“The author eats a pescatarian diet and donates money to animal sanctuaries advocating
against factory farming. She also likes donuts.” Oversharing from a young research scientist …

“The author eats a pescatarian diet and donates money to animal sanctuaries advocating
against factory farming. She also likes donuts.” Oversharing from a young research scientist …

then it may not be possible), who funds the work and whether the information is reliable. Part
of the framework should involve a kite mark of agreed standards of best practice for such …

There has been a long and multifaceted discussion about the role of communications in
nutrition science and the extent to which scientists involved in nutrition research should be …

We are writing in response to a research article published online in Public Health Nutrition
on October 24, 2022, about the corporate capture of The Academy of Nutrition and Dietetics …

Become a diet rebel and make friends with food. Can you remember a time in your life
without diets? Without seeing adverts for diets, hearing about diets, or being on a diet? Most …

As a veteran of nutrition and public health work in the United States, Marion Nestle is known
for her tenacious writing and advocacy work. She is a Paulette Goddard Professor of …

Public health advocates, government agencies, and commercial organizations increasingly
use nutritional science to guide food choice and diet as a way of promoting health …

Across medical and scientific research, few areas are as relevant to health as food and
nutrition. Suboptimal diet is associated with more deaths and disability worldwide than any …

The primary goal of the International Life Sciences Institute (ILSI) North America Working
Group on Guiding Principles, in our article that appeared recently in the Journal, was to …