Dietary agents in prevention of prostate cancer

YS Sural, D Sari, AS Turgay, D Turan - Asian Pac J Cancer Prev, 2008 - journal.waocp.org
Prostate cancer is the second leading cause of internal malignancy among men worldwide,
with an annualincidence of 679,000 cases, and an annual mortality load of 220,000 deaths …

[PDF][PDF] Prostate cancer: Altering the natural history by dietary changes

AR Srivastava, D Dalela - Natl. Med. J. India, 2004 - researchgate.net
Malignancies most likely to benefit from preventive measures must have an early event and
a slow progression to malignant transformation. In these types of tumours, interactions …

Chemoprevention of prostate cancer by major dietary phytochemicals

A Bommareddy, W Eggleston, S Prelewicz… - Anticancer …, 2013 - ar.iiarjournals.org
Prostate cancer continues to be one of the most commonly diagnosed diseases and the
second leading cause of cancer-related deaths among men in the United States. Options …

Overview of dietary supplements in prostate cancer

A Yacoubian, RA Dargham, RB Khauli… - Current urology reports, 2016 - Springer
Prostate cancer is a key health concern for men with its etiology still under investigation.
Recently, the role of dietary supplements has been noted to have a major inhibitory effect on …

Nutrient-based dietary patterns and prostate cancer risk: a case–control study from Italy

V Rosato, V Edefonti, F Bravi, C Bosetti… - Cancer Causes & …, 2014 - Springer
Purpose The role of various foods and nutrients, and their combinations, on prostate cancer
risk remains largely undefined. We addressed therefore the issue of complex dietary …

Dietary agents for prostate cancer chemoprevention: An overview

NA Venier, LH Klotz, NE Fleshner… - Current Cancer …, 2010 - ingentaconnect.com
Prostate cancer (PCa) is the most common internal malignancy and the third most frequent
cause of cancer death in men. It is estimated that in each week of 2009 over 490 Canadian …

[HTML][HTML] Prostate cancer disparity, chemoprevention, and treatment by specific medicinal plants

CG Yedjou, AT Mbemi, F Noubissi, SS Tchounwou… - Nutrients, 2019 - mdpi.com
Prostate cancer (PC) is one of the most common cancers in men. The global burden of this
disease is rising. Its incidence and mortality rates are higher in African American (AA) men …

[HTML][HTML] Dietary polyphenols in prevention and treatment of prostate cancer

RK Lall, DN Syed, VM Adhami, MI Khan… - International journal of …, 2015 - mdpi.com
Prostate cancer is the most prevalent disease affecting males in many Western countries,
with an estimated 29,480 deaths in 2014 in the US alone. Incidence rates for prostate cancer …

A systematic review of the effect of diet in prostate cancer prevention and treatment

RWL Ma, K Chapman - Journal of human nutrition and dietetics, 2009 - Wiley Online Library
Dietary therapy has been proposed as a cost effective and noninvasive means of reducing
the risk of prostate cancer (PC) and its progression. There is a large volume of published …

[HTML][HTML] Plant-based diets to reduce prostate cancer risk and improve prostate cancer outcomes—ready for prime time?

NA Friedrich, SJ Freedland, I Csizmadi - Prostate Cancer and Prostatic …, 2023 - nature.com
Intensive research has aimed to identify modifiable dietary factors to reduce prostate cancer
(PC) risk and improve outcomes, but the evidence for these strategies remains inconclusive …