Introduction: Under nutrition remains one of the most common causes of morbidity and
mortality among children globally. It causes about 3.5 million deaths, with 35% of the …

Breastfeeding is common in developing countries, but exclusive breastfeeding is rare, and
complementary foods are introduced at an early age. The objective of the present study is to …

Background: Complementary feeds have serious impact on the growth, development, well-
being and long term health of individuals. Objective: We examined the complementary …

Kitgum and Pader districts in Northern Uganda have had series of child nutrition programs,
however; malnutrition in infants 6-11months still remains a major challenge. This study …

Despite Tanzania's achievement in reducing childhood problems, undernutrition is still a
problem. Little is known about how mothers' knowledge on complementary feeding practice …

Background: Nutritional status of children has become a worldwide public health issue and
its assessment has been adjudged the best global indicator of well-being in children. One in …

Malnutrition in infancy and early childhood is a major cause of morbidity and mortality in
children, particularly in developing countries. This study therefore assessed the knowledge …

Introduction: According to NHFS-4 data, around 38% of under-five Indian children are
malnourished and stunted. In addition to poor socio-economic status, faulty complementary …

Background: Adequate nutrition plays a crucial role in an infant's growth and development.
Poor complementary feeding practices lead to overweight, and obesity later in life. Aim: This …

Adequate nutrition during infancy and early childhood is fundamental to the development of
each child's full human potential. This study aimed at determining the feeding practices in …