Dietary bioactive compounds and their health implications

RH Liu - Journal of food science, 2013 - Wiley Online Library
There is strong scientific evidence suggesting that regular consumption of fruits and
vegetables is negatively associated with risk of developing chronic diseases. The 2010 …

Dietary Bioactive Compounds and Their Health Implications

RH Liu - Journal of Food Science, 2013 - infona.pl
There is strong scientific evidence suggesting that regular consumption of fruits and
vegetables is negatively associated with risk of developing chronic diseases. The 2010 …

Dietary bioactive compounds and their health implications.

RH Liu - 2013 - cabidigitallibrary.org
There is strong scientific evidence suggesting that regular consumption of fruits and
vegetables is negatively associated with risk of developing chronic diseases. The 2010 …

Dietary bioactive compounds and their health implications.

RH Liu - Journal of Food Science, 2013 - europepmc.org
There is strong scientific evidence suggesting that regular consumption of fruits and
vegetables is negatively associated with risk of developing chronic diseases. The 2010 …

Dietary bioactive compounds and their health implications

RH Liu - Journal of food science, 2013 - pubmed.ncbi.nlm.nih.gov
There is strong scientific evidence suggesting that regular consumption of fruits and
vegetables is negatively associated with risk of developing chronic diseases. The 2010 …

[引用][C] Dietary Bioactive Compounds and Their Health Implications

RH Liu - Journal of Food Science, 2013 - cir.nii.ac.jp
Dietary Bioactive Compounds and Their Health Implications | CiNii Research CiNii 国立
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[引用][C] Dietary Bioactive Compounds and Their Health Implications

RUIHAI LIU - Journal of food science, 2013 - pascal-francis.inist.fr
Dietary Bioactive Compounds and Their Health Implications CNRS Inist Pascal-Francis CNRS
Pascal and Francis Bibliographic Databases Simple search Advanced search Search by …

[引用][C] Dietary Bioactive Compounds and Their Health Implications

RUIHAI LIU - Journal of food science, 2013 - Wiley