Isolation of starches from different tubers and study of their physicochemical, thermal, rheological and morphological characteristics
Isolation of starches from various tubers such as elephant foot yam (NYS), taro (NTS), ginger
(NGS), green banana (NBS) and lotus stem (NLS) was carried out for studying various …
(NGS), green banana (NBS) and lotus stem (NLS) was carried out for studying various …
Isolation of starches from different tubers and study of their physicochemical, thermal, rheological and morphological characteristics
S Sukhija, S Singh, CS Riar - Starch‐Stärke, 2016 - infona.pl
Isolation of starches from various tubers such as elephant foot yam (NYS), taro (NTS), ginger
(NGS), green banana (NBS) and lotus stem (NLS) was carried out for studying various …
(NGS), green banana (NBS) and lotus stem (NLS) was carried out for studying various …
[PDF][PDF] Isolation of starches from different tubers and study of their physicochemical, thermal, rheological and morphological characteristics
S Sukhija, S Singh, CS Riar - Starch/Stärke, 2016 - academia.edu
Starch is a semi-crystalline biopolymer and comprises as a major carbohydrate source from
agricultural raw materials including cereals, roots and tubers, rhizomes, stems and fruits. Till …
agricultural raw materials including cereals, roots and tubers, rhizomes, stems and fruits. Till …
[PDF][PDF] Isolation of starches from different tubers and study of their physicochemical, thermal, rheological and morphological characteristics
S Sukhija, S Singh, CS Riar - Starch/Stärke, 2015 - researchgate.net
Starch is a semi-crystalline biopolymer and comprises as a major carbohydrate source from
agricultural raw materials including cereals, roots and tubers, rhizomes, stems and fruits. Till …
agricultural raw materials including cereals, roots and tubers, rhizomes, stems and fruits. Till …
Isolation of starches from different tubers and study of their physicochemical, thermal, rheological and morphological characteristics.
S Sukhija, S Singh, CS Riar - Starch/Staerke, 2016 - search.ebscohost.com
Isolation of starches from various tubers such as elephant foot yam (NYS), taro (NTS), ginger
(NGS), green banana (NBS) and lotus stem (NLS) was carried out for studying various …
(NGS), green banana (NBS) and lotus stem (NLS) was carried out for studying various …
Isolation of starches from different tubers and study of their physicochemical, thermal, rheological and morphological characteristics
S Sukhija, S Singh, CS Riar - Starch-Stärke, 2015 - cir.nii.ac.jp
抄録< jats: sec>< jats: label/>< jats: p> Isolation of starches from various tubers such as
elephant foot yam (NYS), taro (NTS), ginger (NGS), green banana (NBS) and lotus stem …
elephant foot yam (NYS), taro (NTS), ginger (NGS), green banana (NBS) and lotus stem …
[PDF][PDF] Isolation of starches from different tubers and study of their physicochemical, thermal, rheological and morphological characteristics
S Sukhija, S Singh, CS Riar - Starch/Stärke, 2016 - academia.edu
Starch is a semi-crystalline biopolymer and comprises as a major carbohydrate source from
agricultural raw materials including cereals, roots and tubers, rhizomes, stems and fruits. Till …
agricultural raw materials including cereals, roots and tubers, rhizomes, stems and fruits. Till …