Survey on mycoflora of cow and buffalo dairy products from Southern Italy
F Minervini, G Spilotros, L Monaci… - International Journal of …, 2001 - Elsevier
Economic losses of dairy products due to spoilage by yeasts have been increasing in
European companies because of the reduced use of preservatives, packaging in modified …
European companies because of the reduced use of preservatives, packaging in modified …
[引用][C] Survey on mycoflora of cow and buffalo dairy products from Southern Italy
F Minervini, MT Montagna, G Spilotros… - … JOURNAL OF FOOD …, 2001 - ricerca.uniba.it
Survey on mycoflora of cow and buffalo dairy products from Southern Italy IRIS IRIS Home
Sfoglia Macrotipologie & tipologie Autore Titolo Riviste Serie IT Italiano Italiano English …
Sfoglia Macrotipologie & tipologie Autore Titolo Riviste Serie IT Italiano Italiano English …
Survey on mycoflora of cow and buffalo dairy products from Southern Italy
F Minervini, MT Montagna… - … journal of food …, 2001 - pubmed.ncbi.nlm.nih.gov
Economic losses of dairy products due to spoilage by yeasts have been increasing in
European companies because of the reduced use of preservatives, packaging in modified …
European companies because of the reduced use of preservatives, packaging in modified …
[PDF][PDF] Survey on mycoflora of cow and buffalo dairy products from Southern Italy
F Minervini, MT Montagnab, G Spilotros… - International Journal of …, 2001 - academia.edu
Economic losses of dairy products due to spoilage by yeasts have been increasing in
European companies because of the reduced use of preservatives, packaging in modified …
European companies because of the reduced use of preservatives, packaging in modified …
Survey on mycoflora of cow and buffalo dairy products from Southern Italy.
F Minervini, MT Montagna, G Spilotros… - … Journal of Food …, 2001 - europepmc.org
Economic losses of dairy products due to spoilage by yeasts have been increasing in
European companies because of the reduced use of preservatives, packaging in modified …
European companies because of the reduced use of preservatives, packaging in modified …
Survey on mycoflora of cow and buffalo dairy products from Southern Italy
F Minervini, MT Montagna, G Spilotros… - International Journal of …, 2001 - infona.pl
Economic losses of dairy products due to spoilage by yeasts have been increasing in
European companies because of the reduced use of preservatives, packaging in modified …
European companies because of the reduced use of preservatives, packaging in modified …
Survey on mycoflora of cow and buffalo dairy products from Southern Italy.
F Minervini, MT Montagna, G Spilotros, L Monaci… - 2001 - cabidigitallibrary.org
Economic losses of dairy products due to spoilage by yeasts have been increasing in
European companies because of the reduced use of preservatives, packaging in modified …
European companies because of the reduced use of preservatives, packaging in modified …