[HTML][HTML] Investigating Yeast–Lactobacilli Interactions through Co-Culture Growth and Metabolite Analysis
The various forms of interactions that microorganisms engage in within fermented foods
result in distinct metabolic product patterns. Fermentation products often feature both yeasts …
result in distinct metabolic product patterns. Fermentation products often feature both yeasts …
Investigating Yeast–Lactobacilli Interactions through Co-Culture Growth and Metabolite Analysis.
S Nenciarini, A Reis-Costa, M Pallecchi, S Renzi… - Fermentation, 2023 - go.gale.com
The various forms of interactions that microorganisms engage in within fermented foods
result in distinct metabolic product patterns. Fermentation products often feature both yeasts …
result in distinct metabolic product patterns. Fermentation products often feature both yeasts …
Investigating Yeast–Lactobacilli Interactions through Co-Culture Growth and Metabolite Analysis.
S Nenciarini, A Reis-Costa, M Pallecchi… - Fermentation …, 2023 - search.ebscohost.com
The various forms of interactions that microorganisms engage in within fermented foods
result in distinct metabolic product patterns. Fermentation products often feature both yeasts …
result in distinct metabolic product patterns. Fermentation products often feature both yeasts …
Investigating Yeast–Lactobacilli Interactions through Co-Culture Growth and Metabolite Analysis
S Nenciarini, A Reis-Costa, M Pallecchi, S Renzi… - …, 2023 - search.proquest.com
The various forms of interactions that microorganisms engage in within fermented foods
result in distinct metabolic product patterns. Fermentation products often feature both yeasts …
result in distinct metabolic product patterns. Fermentation products often feature both yeasts …