Effectiveness of probiotics, prebiotics, and prebiotic‐like components in common functional foods

M Peng, Z Tabashsum, M Anderson… - … reviews in food …, 2020 - Wiley Online Library
The bioactive ingredients in commonly consumed foods include, but are not limited to,
prebiotics, prebiotic‐like components, probiotics, and postbiotics. The bioactive ingredients …

Effectiveness of probiotics, prebiotics, and prebiotic-like components in common functional foods.

M Peng, Z Tabashsum, M Anderson… - … Reviews in Food …, 2020 - europepmc.org
The bioactive ingredients in commonly consumed foods include, but are not limited to,
prebiotics, prebiotic-like components, probiotics, and postbiotics. The bioactive ingredients …

Effectiveness of probiotics, prebiotics, and prebiotic‐like components in common functional foods.

M Peng, Z Tabashsum, M Anderson… - … Reviews in Food …, 2020 - search.ebscohost.com
The bioactive ingredients in commonly consumed foods include, but are not limited to,
prebiotics, prebiotic‐like components, probiotics, and postbiotics. The bioactive ingredients …

Effectiveness of probiotics, prebiotics, and prebiotic-like components in common functional foods

M Peng, Z Tabashsum, M Anderson… - … reviews in food …, 2020 - pubmed.ncbi.nlm.nih.gov
The bioactive ingredients in commonly consumed foods include, but are not limited to,
prebiotics, prebiotic-like components, probiotics, and postbiotics. The bioactive ingredients …

Effectiveness of probiotics, prebiotics, and prebiotic-like components in common functional foods.

M Peng, Z Tabashsum, M Anderson, A Truong… - 2020 - cabidigitallibrary.org
The bioactive ingredients in commonly consumed foods include, but are not limited to,
prebiotics, prebiotic-like components, probiotics, and postbiotics. The bioactive ingredients …

[引用][C] Effectiveness of probiotics, prebiotics, and prebiotic‐like components in common functional foods

M Peng, Z Tabashsum, M Anderson, A Truong… - 2020