Estimation of consumer willingness‐to‐pay for social responsibility in fruit and vegetable products: A cross‐country comparison using a choice experiment
S Miller, P Tait, C Saunders, P Dalziel… - Journal of Consumer …, 2017 - Wiley Online Library
Choice experiments are used to assess consumer preferences and willingness‐to‐pay
(WTP) for different food attributes worldwide. These studies also include credence attributes …
(WTP) for different food attributes worldwide. These studies also include credence attributes …
Estimation of consumer willingness-to-pay for social responsibility in fruit and vegetable products: a cross-country comparison using a choice experiment.
S Miller, P Tait, C Saunders, P Dalziel, P Rutherford… - 2017 - cabidigitallibrary.org
Choice experiments are used to assess consumer preferences and willingness-to-pay
(WTP) for different food attributes worldwide. These studies also include credence attributes …
(WTP) for different food attributes worldwide. These studies also include credence attributes …
Estimation of consumer willingness‐to‐pay for social responsibility in fruit and vegetable products: A cross‐country comparison using a choice experiment
S Miller, P Tait, C Saunders, P Dalziel… - Journal of Consumer …, 2017 - cir.nii.ac.jp
抄録< jats: p> Choice experiments are used to assess consumer preferences and
willingness‐to‐pay (WTP) for different food attributes worldwide. These studies also include …
willingness‐to‐pay (WTP) for different food attributes worldwide. These studies also include …
Estimation of consumer willingness-to-pay for social responsibility in fruit and vegetable products: A cross-country comparison using a choice experiment
S Miller, P Tait, C Saunders, P Dalziel, P Rutherford… - 2017 - researcharchive.lincoln.ac.nz
Choice experiments are used to assess consumer preferences and willingness-to-pay
(WTP) for different food attributes worldwide. These studies also include credence attributes …
(WTP) for different food attributes worldwide. These studies also include credence attributes …
Estimation of consumer willingness-to-pay for social responsibility in fruit and vegetable products: A cross-country comparison using a choice experiment
S Miller, P Tait, C Saunders, P Dalziel, P Rutherford… - 2017 - researcharchive.lincoln.ac.nz
Choice experiments are used to assess consumer preferences and willingness-to-pay
(WTP) for different food attributes worldwide. These studies also include credence attributes …
(WTP) for different food attributes worldwide. These studies also include credence attributes …