Tomato microbiome under long‐term organic and conventional farming

Z Zhang, YS Xiao, Y Zhan, Z Zhang, Y Liu, Y Wei, T Xu… - Imeta, 2022 - Wiley Online Library
Greenhouse vegetable production in China has exploded in 2014, with a yield of 260 million
tons, representing 35% of the overall vegetable production accounts, and tomato (Solanum …

Tomato microbiome under long-term organic and conventional farming.

Z Zhang, YS Xiao, Y Zhan, Y Liu, Y Wei, T Xu, J Li - Imeta, 2022 - europepmc.org
The compartment niche is the main reason behind the shifts in endophytic bacterial
communities. Long-term organic greenhouse exerted limited influence on the variations of …

Tomato microbiome under long-term organic and conventional farming

Z Zhang, YS Xiao, Y Zhan, Z Zhang, Y Liu, Y Wei… - iMeta, 2022 - pubmed.ncbi.nlm.nih.gov
The compartment niche is the main reason behind the shifts in endophytic bacterial
communities. Long-term organic greenhouse exerted limited influence on the variations of …

[PDF][PDF] Tomato microbiome under long‐term organic and conventional farming

Z Zhang, YS Xiao, Y Zhan, Z Zhang, Y Liu, Y Wei, T Xu… - 2022 - researchgate.net
Greenhouse vegetable production in China has exploded in 2014, with a yield of 260 million
tons, representing 35% of the overall vegetable production accounts, and tomato (Solanum …

[PDF][PDF] Tomato microbiome under long-term organic and conventional farming

Z Zhang, YS Xiao, Y Zhan, Z Zhang, Y Liu, Y Wei, T Xu… - imeta.science
➢ Compartment niche was the main reason for the variation of microbial communities, and
the microbial communities in root and stem niches were significantly different between …

[HTML][HTML] Tomato microbiome under long‐term organic and conventional farming

Z Zhang, YS Xiao, Y Zhan, Z Zhang, Y Liu, Y Wei, T Xu… - iMeta, 2022 - ncbi.nlm.nih.gov
The compartment niche is the main reason behind the shifts in endophytic bacterial
communities. Long‐term organic greenhouse exerted limited influence on the variations of …