Volume V is the counterpart of Volume IV and treats hydrophilic colloids and related items.
Contains edited contributions on steric stabilization, depletion, polyelectrolytes, proteins at …

Fundamentals of interfacial and colloid science Vol III: Liquid-fluid interfaces Food and
Agriculture Organization of the United Nations Discover About FAO News Multimedia Main …

This volume deals with various aspects of surface tensions and interfacial tensions.
Together with the phenomenon of adsorption (enrichment of molecules at interfaces), these …

This volume deals with various aspects of surface tensions and interfacial tensions.
Together with the phenomenon of adsorption (enrichment of molecules at interfaces), these …

Fundamentals of Interface and Colloid Science - CERN Document Server CERN Accelerating
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Fundamentals of Interface and Colloid Science (FICS) is a standard reference work with an
educational nature. The emphasis is on the basic facts and phenomena, which are …

Fundamentals of Interface and Colloid Science - CERN Document Server CERN Accelerating
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Fundamentals of interface and colloid science. Volume 2: Solid-liquid interfaces. With special
contributions by A. de Keizer, BH Bijsterbosch, GJ Fleer and MA Cohen Stuart …

Fundamentals of interface and colloid science. Volume 2: Solid-liquid interfaces. With special
contributions by A. de Keizer, BH Bijsterbosch, GJ Fleer and MA Cohen Stuart. wur logo Staff …

Fundamentals of interface and colloid science. Volume 2: Solid-liquid interfaces. With special
contributions by A. de Keizer, BH Bijsterbosch, GJ Fleer and MA Cohen Stuart. Food and …