Promotion of healthy nutrition in primary and secondary cardiovascular disease prevention: a clinical consensus statement from the European Association of …

VS Vassiliou, V Tsampasian, A Abreu… - European Journal of …, 2023 - academic.oup.com
Background Poor dietary habits are common and lead to significant morbidity and mortality.
However, addressing and improving nutrition in various cardiovascular settings remain sub …

Promotion of healthy nutrition in primary and secondary cardiovascular disease prevention: a clinical consensus statement from the European Association of …

VS Vassiliou, V Tsampasian, A Abreu… - EUROPEAN …, 2023 - biblio.ugent.be
Background Poor dietary habits are common and lead to significant morbidity and mortality.
However, addressing and improving nutrition in various cardiovascular settings remain sub …

Promotion of healthy nutrition in primary and secondary cardiovascular disease prevention: a clinical consensus statement from the European Association of …

VS Vassiliou, V Tsampasian, A Abreu… - European Journal of …, 2023 - repositorio.ul.pt
Background: Poor dietary habits are common and lead to significant morbidity and mortality.
However, addressing and improving nutrition in various cardiovascular settings remain sub …

Promotion of healthy nutrition in primary and secondary cardiovascular disease prevention: a clinical consensus statement from the European Association of …

VS Vassiliou, V Tsampasian, A Abreu… - European Journal …, 2023 - search.ebscohost.com
Background Poor dietary habits are common and lead to significant morbidity and mortality.
However, addressing and improving nutrition in various cardiovascular settings remain sub …

Promotion of healthy nutrition in primary and secondary cardiovascular disease prevention: A Clinical Consensus Statement from the European Association of …

VS Vassiliou, V Tsampasian, A Abreu… - European Journal …, 2023 - ueaeprints.uea.ac.uk
Background: Poor dietary habits are common and lead to significant morbidity and mortality.
However, addressing and improving nutrition in various cardiovascular settings remains sub …

Promotion of healthy nutrition in primary and secondary cardiovascular disease prevention: a clinical consensus statement from the European Association of …

VS Vassiliou, V Tsampasian, A Abreu… - European Journal of …, 2023 - ppm.edu.pl
Abstract in original language Background: Poor dietary habits are common and lead to
significant morbidity and mortality. However, addressing and improving nutrition in various …

[PDF][PDF] Promotion of healthy nutrition in primary and secondary cardiovascular disease prevention: a clinical consensus statement from the European Association of …

VS Vassiliou, V Tsampasian, A Abreu, D Kurpas… - 2023 - researchgate.net
Background Poor dietary habits are common and lead to significant morbidity and mortality.
However, addressing and improving nutrition in various cardiovascular settings remain sub …

Promotion of healthy nutrition in primary and secondary cardiovascular disease prevention: A Clinical Consensus Statement from the European Association of …

VS Vassiliou, V Tsampasian, A Abreu… - European Journal of …, 2023 - europepmc.org
Background Poor dietary habits are common and lead to significant morbidity and mortality.
However, addressing and improving nutrition in various cardiovascular settings remains …

Promotion of healthy nutrition in primary and secondary cardiovascular disease prevention. A clinical consensus statement from the European Association of …

SV Vassilios, V Tsampasian, A Abreu… - EUROPEAN …, 2023 - iris.uniroma1.it
Background: Poor dietary habits are common and lead to significant morbidity and mortality.
However, addressing and improving nutrition in various cardiovascular settings remain sub …

Promotion of healthy nutrition in primary and secondary cardiovascular disease prevention: A Clinical Consensus Statement from the European Association of …

VS Vassiliou, V Tsampasian… - European Journal …, 2023 - research-portal.uea.ac.uk
Background: Poor dietary habits are common and lead to significant morbidity and mortality.
However, addressing and improving nutrition in various cardiovascular settings remains sub …