[HTML][HTML] Novel n-3 fatty acid oxidation products activate Nrf2 by destabilizing the association between Keap1 and Cullin3

L Gao, J Wang, KR Sekhar, H Yin, NF Yared… - Journal of Biological …, 2007 - ASBMB
Consumption of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) can
mitigate the progression of diseases in which oxidative stress represents a common …

Novel n-3 fatty acid oxidation products activate Nrf2 by destabilizing the association between Keap1 and Cullin3.

L Gao, J Wang, KR Sekhar, H Yin… - The Journal of …, 2006 - europepmc.org
Consumption of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) can
mitigate the progression of diseases in which oxidative stress represents a common …

[HTML][HTML] Novel n-3 Fatty Acid Oxidation Products Activate Nrf2 by Destabilizing the Association between Keap1 and Cullin3

L Gao, J Wang, KR Sekhar, H Yin, NF Yared… - Journal of Biological …, 2007 - Elsevier
Consumption of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) can
mitigate the progression of diseases in which oxidative stress represents a common …

Novel n-3 fatty acid oxidation products activate Nrf2 by destabilizing the association between Keap1 and Cullin3

L Gao, J Wang, KR Sekhar, H Yin… - Journal of …, 2007 - scholars.cityu.edu.hk
Consumption of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) can
mitigate the progression of diseases in which oxidative stress represents a common …

[PDF][PDF] Novel n-3 Fatty Acid Oxidation Products Activate Nrf2 by Destabilizing the Association between Keap1 and Cullin3

L Gao, J Wang, KR Sekhar, H Yin… - THE JOURNAL OF …, 2007 - researchgate.net
Consumption of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) can
mitigate the progression of diseases in which oxidative stress represents a common …

[引用][C] Novel n-3 Fatty Acid Oxidation Products Activate Nrf2 by Destabilizing the Association between Keap1 and Cullin3

L Gao, J Wang, KR Sekhar, H Yin, NF Yared… - Journal of Biological …, 2007 - cir.nii.ac.jp
Novel n-3 Fatty Acid Oxidation Products Activate Nrf2 by Destabilizing the Association
between Keap1 and Cullin3 | CiNii Research CiNii 国立情報学研究所 学術情報ナビゲータ[サイニィ …

Novel n-3 fatty acid oxidation products activate Nrf2 by destabilizing the association between Keap1 and Cullin3

L Gao, J Wang, KR Sekhar, H Yin… - The Journal of …, 2007 - pubmed.ncbi.nlm.nih.gov
Consumption of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) can
mitigate the progression of diseases in which oxidative stress represents a common …

Novel n-3 fatty acid oxidation products activate Nrf2 by destabilizing the association between Keap1 and Cullin3

L Gao, J Wang, KR Sekhar, H Yin… - Journal of …, 2007 - pure.johnshopkins.edu
Consumption of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) can
mitigate the progression of diseases in which oxidative stress represents a common …

[引用][C] Novel n-3 fatty acid oxidation products activate Nrf2 by destabilizing the association between keapi and cullin3

L GAO, J WANG, KR SEKHAR… - The Journal of …, 2007 - American Society for Biochemistry …