Natural polysaccharides experience physiochemical and functional changes during preparation: A review

Y Yi, W Xu, HX Wang, F Huang, LM Wang - Carbohydrate polymers, 2020 - Elsevier
The preparation mainly composed of extraction, pre-purification and dehydration is essential
for the research and development of natural polysaccharides. The methods or conditions …
被引用次数：109 相关文章

Natural polysaccharides experience physiochemical and functional changes during preparation: A review.

Y Yi, W Xu, HX Wang, F Huang, LM Wang - Carbohydrate Polymers, 2020 - europepmc.org
The preparation mainly composed of extraction, pre-purification and dehydration is essential
for the research and development of natural polysaccharides. The methods or conditions …

Natural polysaccharides experience physiochemical and functional changes during preparation: A review

Y Yi, W Xu, HX Wang, F Huang… - Carbohydrate …, 2020 - pubmed.ncbi.nlm.nih.gov
The preparation mainly composed of extraction, pre-purification and dehydration is essential
for the research and development of natural polysaccharides. The methods or conditions …

Natural polysaccharides experience physiochemical and functional changes during preparation: a review.

Y Yi, W Xu, HX Wang, F Huang, LM Wang - 2020 - cabidigitallibrary.org
The preparation mainly composed of extraction, pre-purification and dehydration is essential
for the research and development of natural polysaccharides. The methods or conditions …

[引用][C] Natural polysaccharides experience physiochemical and functional changes during preparation: A review

Y Yi, W Xu, HX Wang, F Huang, LM Wang - Carbohydrate Polymers, 2020 - cir.nii.ac.jp
Natural polysaccharides experience physiochemical and functional changes during
preparation: A review | CiNii Research CiNii 国立情報学研究所 学術情報ナビゲータ[サイニィ] 詳細 …

[引用][C] Natural polysaccharides experience physiochemical and functional changes during preparation: A review

Y Yi, W Xu, HX Wang, F Huang, LM Wang - 2020