[HTML][HTML] Study of the Pectinase Production from Soursop and Cherimoya Pulp for Agro-Industrial Waste Reduction in Colombia

NM García, NM Cely, PA Méndez - Waste and Biomass Valorization, 2024 - Springer
Pectic enzymes are an eco-friendly alternative to improve extraction processes for the food
industry. The objective of the research was to obtain pectinase from the pulp of soursop …

[PDF][PDF] Study of the Pectinase Production from Soursop and Cherimoya Pulp for Agro-Industrial Waste Reduction in Colombia

NM García, NM Cely, PA Méndez - 2024 - researchgate.net
Pectic enzymes are an eco-friendly alternative to improve extraction processes for the food
industry. The objective of the research was to obtain pectinase from the pulp of soursop …