[HTML][HTML] Occurrence and dietary risk assessment of mycotoxins in most consumed foods in Cameroon: exploring current data to understand futures challenges

IS Bouelet Ntsama, C Frazzoli, GB Pouokam, V Colizzi - Foods, 2023 - mdpi.com
Mycotoxins are naturally occurring toxins that contaminate different crops and foodstuffs
under certain circumstances during harvesting, handling, storage, and processing. Neither …

Occurrence and dietary risk assessment of mycotoxins in most consumed foods in Cameroon: exploring current data to understand futures challenges.

ISB Ntsama, C Frazzoli, GB Pouokam, V Colizzi - 2023 - cabidigitallibrary.org
Mycotoxins are naturally occurring toxins that contaminate different crops and foodstuffs
under certain circumstances during harvesting, handling, storage, and processing. Neither …

[HTML][HTML] Occurrence and Dietary Risk Assessment of Mycotoxins in Most Consumed Foods in Cameroon: Exploring Current Data to Understand Futures Challenges

ISB Ntsama, C Frazzoli, GB Pouokam, V Colizzi - Foods, 2023 - ncbi.nlm.nih.gov
Mycotoxins are naturally occurring toxins that contaminate different crops and foodstuffs
under certain circumstances during harvesting, handling, storage, and processing. Neither …

Occurrence and Dietary Risk Assessment of Mycotoxins in Most Consumed Foods in Cameroon: Exploring Current Data to Understand Futures Challenges

ISB Ntsama, C Frazzoli… - Foods (Basel …, 2023 - pubmed.ncbi.nlm.nih.gov
Mycotoxins are naturally occurring toxins that contaminate different crops and foodstuffs
under certain circumstances during harvesting, handling, storage, and processing. Neither …

[PDF][PDF] Occurrence and Dietary Risk Assessment of Mycotoxins in Most Consumed Foods in Cameroon: Exploring Current Data to Understand Futures Challenges …

IS Bouelet Ntsama, C Frazzoli, GB Pouokam, V Colizzi - 2023 - pdfs.semanticscholar.org
Mycotoxins are naturally occurring toxins that contaminate different crops and foodstuffs
under certain circumstances during harvesting, handling, storage, and processing. Neither …

Occurrence and Dietary Risk Assessment of Mycotoxins in Most Consumed Foods in Cameroon: Exploring Current Data to Understand Futures Challenges

ISB Ntsama, C Frazzoli, GB Pouokam, V Colizzi - Foods, 2023 - search.proquest.com
Mycotoxins are naturally occurring toxins that contaminate different crops and foodstuffs
under certain circumstances during harvesting, handling, storage, and processing. Neither …

[PDF][PDF] Occurrence and Dietary Risk Assessment of Mycotoxins in Most Consumed Foods in Cameroon: Exploring Current Data to Understand Futures Challenges …

IS Bouelet Ntsama, C Frazzoli, GB Pouokam, V Colizzi - 2023 - researchgate.net
Mycotoxins are naturally occurring toxins that contaminate different crops and foodstuffs
under certain circumstances during harvesting, handling, storage, and processing. Neither …

Occurrence and Dietary Risk Assessment of Mycotoxins in Most Consumed Foods in Cameroon: Exploring Current Data to Understand Futures Challenges

B Ntsama, C Frazzoli, G Pouokam… - Foods (Basel …, 2023 - europepmc.org
Mycotoxins are naturally occurring toxins that contaminate different crops and foodstuffs
under certain circumstances during harvesting, handling, storage, and processing. Neither …

Occurrence and Dietary Risk Assessment of Mycotoxins in Most Consumed Foods in Cameroon: Exploring Current Data to Understand Futures Challenges.

IS Bouelet Ntsama, C Frazzoli, GB Pouokam… - Foods, 2023 - search.ebscohost.com
Mycotoxins are naturally occurring toxins that contaminate different crops and foodstuffs
under certain circumstances during harvesting, handling, storage, and processing. Neither …

[PDF][PDF] Occurrence and Dietary Risk Assessment of Mycotoxins in Most Consumed Foods in Cameroon: Exploring Current Data to Understand Futures Challenges …

IS Bouelet Ntsama, C Frazzoli, GB Pouokam, V Colizzi - 2023 - academia.edu
Mycotoxins are naturally occurring toxins that contaminate different crops and foodstuffs
under certain circumstances during harvesting, handling, storage, and processing. Neither …