The antimicrobial effect of oregano essential oil, nisin and their combination against Salmonella Enteritidis in minced sheep meat during refrigerated storage
A Govaris, N Solomakos, A Pexara… - International journal of …, 2010 - Elsevier
The antimicrobial effect of oregano essential oil (EO) at 0.6 or 0.9%, nisin at 500 or
1000IU/g, and their combination against Salmonella Enteritidis was studied in minced sheep …
1000IU/g, and their combination against Salmonella Enteritidis was studied in minced sheep …
[引用][C] The antimicrobial effect of oregano essential oil, nisin and their combination against Salmonella Enteritidis in minced sheep meat during refrigerated storage
A GOVARIS, N SOLOMAKOS… - … journal of food …, 2010 - pascal-francis.inist.fr
The antimicrobial effect of oregano essential oil, nisin and their combination against Salmonella
Enteritidis in minced sheep meat during refrigerated storage CNRS Inist Pascal-Francis CNRS …
Enteritidis in minced sheep meat during refrigerated storage CNRS Inist Pascal-Francis CNRS …
The antimicrobial effect of oregano essential oil, nisin and their combination against Salmonella
A Govaris, N Solomakos, A Pexara… - International Journal of …, 2010 - phtnet.org
Title The antimicrobial effect of oregano essential oil, nisin and their combination against
Salmonella Enteritidis in minced sheep meat during refrigerated storage Author A. Govaris …
Salmonella Enteritidis in minced sheep meat during refrigerated storage Author A. Govaris …
The antimicrobial effect of oregano essential oil, nisin and their combination against Salmonella Enteritidis in minced sheep meat during refrigerated storage
A Govaris, N Solomakos, A Pexara… - … journal of food …, 2010 - pubmed.ncbi.nlm.nih.gov
The antimicrobial effect of oregano essential oil (EO) at 0.6 or 0.9%, nisin at 500 or 1000
IU/g, and their combination against Salmonella Enteritidis was studied in minced sheep …
IU/g, and their combination against Salmonella Enteritidis was studied in minced sheep …
The antimicrobial effect of oregano essential oil, nisin and their combination against Salmonella Enteritidis in minced sheep meat during refrigerated storage
A Govaris, N Solomakos, A Pexara, PS Chatzopoulou - 2010 - ir.lib.uth.gr
The antimicrobial effect of oregano essential oil (EO) at 0.6 or 0.9%, nisin at 500 or 1000
IU/g, and their combination against Salmonella Enteritidis was studied in minced sheep …
IU/g, and their combination against Salmonella Enteritidis was studied in minced sheep …
The antimicrobial effect of oregano essential oil, nisin and their combination against Salmonella Enteritidis in minced sheep meat during refrigerated storage.
A Govaris, N Solomakos, A Pexara, PS Chatzopoulou - 2010 - cabidigitallibrary.org
The antimicrobial effect of oregano essential oil (EO) at 0.6 or 0.9%, nisin at 500 or 1000
IU/g, and their combination against Salmonella Enteritidis was studied in minced sheep …
IU/g, and their combination against Salmonella Enteritidis was studied in minced sheep …
[PDF][PDF] The antimicrobial effect of oregano essential oil, nisin and their combination against Salmonella Enteritidis in minced sheep meat during refrigerated storage
A Govaris, N Solomakos, A Pexara… - International Journal of …, 2010 - academia.edu
A. Govaris a,⁎, N. Solomakos a, A. Pexara a, PS Chatzopoulou ba Laboratory of Hygiene of
Foods of Animal Origin, Faculty of Veterinary Medicine, University of Thessaly, 224 Trikalon …
Foods of Animal Origin, Faculty of Veterinary Medicine, University of Thessaly, 224 Trikalon …
The antimicrobial effect of oregano essential oil, nisin and their combination against Salmonella Enteritidis in minced sheep meat during refrigerated storage.
A Govaris, N Solomakos, A Pexara… - International Journal of …, 2009 - europepmc.org
The antimicrobial effect of oregano essential oil (EO) at 0.6 or 0.9%, nisin at 500 or 1000
IU/g, and their combination against Salmonella Enteritidis was studied in minced sheep …
IU/g, and their combination against Salmonella Enteritidis was studied in minced sheep …