Chitin/chitosan: modifications and their unlimited application potential—an overview

KVH Prashanth, RN Tharanathan - Trends in food science & technology, 2007 - Elsevier
Use of natural biopolymers for diversified applications in life sciences has several
advantages, such as availability from replenishable agricultural or marine food resources …

[引用][C] Chitin/chitosan: modifications and their unlimited application potential-an overview

H PRASHANTH… - Trends in food science & …, 2007 - pascal-francis.inist.fr
Chitin/chitosan : modifications and their unlimited application potential-an overview CNRS Inist
Pascal-Francis CNRS Pascal and Francis Bibliographic Databases Simple search Advanced …

Chitin/chitosan: modifications and their unlimited application potential—an overview

KVH Prashanth, RN Tharanathan - Trends in Food Science & Technology, 2007 - infona.pl
Use of natural biopolymers for diversified applications in life sciences has several
advantages, such as availability from replenishable agricultural or marine food resources …

Chitin/chitosan: modifications and their unlimited application potential-an overview.

KV Harish Prashanth, RN Tharanathan - Trends in Food Science and …, 2007 - ir.cftri.res.in
Chitin and chitosan are biopolymers obtained from shell wastes generated during
processing of crustacea (crabs, shrimps, prawns) or from fungi that have many applications …

Chitin/chitosan: modifications and their unlimited application potential-an overview.

KVH Prashanth, RN Tharanathan - 2007 - cabidigitallibrary.org
Use of natural biopolymers for diversified applications in life sciences has several
advantages, such as availability from replenishable agricultural or marine food resources …

[引用][C] Chitin/Chitosan: modifications and their unlimited application potential-an overview

KVH PRASHANTH - Trends Food Sci. Tech., 2007 - cir.nii.ac.jp

[引用][C] Chitin/chitosan: modifications and their unlimited application potential-an overview

R PRASHANTH - Trends Food Sci. Technol., 2007 - cir.nii.ac.jp

Chitin/chitosan: modifications and their unlimited application potential-an overview.

KV Harish Prashanth, RN Tharanathan - Trends in Food Science and …, 2007 - ir.cftri.res.in
Chitin and chitosan are biopolymers obtained from shell wastes generated during
processing of crustacea (crabs, shrimps, prawns) or from fungi that have many applications …

[引用][C] Chitin/chitosan: modifications and their unlimited application potential-an overview

KV Harish Prashanth, RN Tharanathan - 2007