Nutritional benefits of flavonoids

EN Frankel - Food factors for cancer prevention, 1997 - Springer
Plant flavonoids are an important part of the diet because of their effects on human nutrition.
These phyto-chemicals can modulate lipid peroxidation involved in atherogenesis …

[引用][C] Nutritional benefits of flavonoids

EN FRANKEL - Food Factors for Cancer Prevention, 1997 - cir.nii.ac.jp
Nutritional benefits of flavonoids | CiNii Research CiNii 国立情報学研究所 学術情報ナビゲータ
[サイニィ] 詳細へ移動 検索フォームへ移動 論文・データをさがす 大学図書館の本をさがす 日本の …