The nature of the taro acridity factor

RE Paull, CS Tang, K Gross, G Uruu - Postharvest Biology and Technology, 1999 - Elsevier
The acridity in Araceae species was not apparently due to the calcium oxalate raphides.
Some irritant on the raphide surface caused the acridity, with the raphides apparently …

[引用][C] The nature of the taro acridity factor

RE Paull, CS Tang, K Gross, G Uruu - Postharvest Biology and …, 1999 - cir.nii.ac.jp

The nature of the taro acridity factor.

RE Paull, TCS Tang ChungShih, K Gross, G Uruu - 1999 - cabidigitallibrary.org
The acridity in all parts of Hawaiian taro (Colocasia esculenta) cv. Bung Long and Lehua
Maoli, Samoan taro, Alocasia spp. and Dieffenbachia spp. was not due to the calcium …

[引用][C] The nature of the taro acridity factor

RE Paull, CS Tang, K Gross, G Uruu - Postharvest Biology and …, 1999 - agris.fao.org
The nature of the taro acridity factor Food and Agriculture Organization of the United Nations
Discover About FAO News Multimedia Main topics Statistics Members Publications English …

The nature of the taro acridity factor

RE Paull, CS Tang, K Gross, G Uruu - Postharvest Biology and Technology, 1999 - infona.pl
The acridity in Araceae species was not apparently due to the calcium oxalate raphides.
Some irritant on the raphide surface caused the acridity, with the raphides apparently …

[PDF][PDF] The nature of the taro acridity factor

RE Paull, CS Tang, K Gross, G Uruu - Postharvest Biology and …, 1999 - academia.edu
The acridity in Araceae species was not apparently due to the calcium oxalate raphides.
Some irritant on the raphide surface caused the acridity, with the raphides apparently …

THE NATURE OF THE TARO ACRIDITY FACTOR

R PAULL, CS TANG, K Gross, G URUU - Postharvest Biology and Technology - ars.usda.gov
Edible aroids, such as taro and related Araceae species, contain an active principle confers
acridity on all parts of the plant. This acridity limits the use of fresh taro corms and leaves by …

The nature of the taro acridity factor

RE Paull, CS Tang, K Gross, G Uruu - Postharvest Biology and …, 1999 - hero.epa.gov
The acridity in Araceae species was not apparently due to the calcium oxalate raphides.
Some irritant on the raphide surface caused the acridity, with the raphides apparently …