Label free shotgun proteomics for the identification of protein biomarkers for beef tenderness in muscle and plasma of heifers

S Boudon, D Ounaissi, D Viala, V Monteils, B Picard… - Journal of …, 2020 - Elsevier
Meat quality prediction is a priority for the beef industry. Label free shotgun proteomics was
performed on Longissimus muscle and plasma from 20 crossbred Charolais x Aubrac beef …
被引用次数：39 相关文章

Label free shotgun proteomics for the identification of protein biomarkers for beef tenderness in muscle and plasma of heifers

S Boudon, D Ounaissi, D Viala, V Monteils… - Journal of …, 2020 - udl.hal.science
Meat quality prediction is a priority for the beef industry. Label free shotgun proteomics was
performed on Longissimus muscle and plasma from 20 crossbred Charolais x Aubrac beef …

Label free shotgun proteomics for the identification of protein biomarkers for beef tenderness in muscle and plasma of heifers

S Boudon, D Ounaissi, D Viala… - Journal of …, 2020 - vetagro-sup.hal.science
Meat quality prediction is a priority for the beef industry. Label free shotgun proteomics was
performed on Longissimus muscle and plasma from 20 crossbred Charolais x Aubrac beef …

Label free shotgun proteomics for the identification of protein biomarkers for beef tenderness in muscle and plasma of heifers

S Boudon, D Ounaissi, D Viala, V Monteils… - Journal of …, 2020 - hal.science
Meat quality prediction is a priority for the beef industry. Label free shotgun proteomics was
performed on Longissimus muscle and plasma from 20 crossbred Charolais x Aubrac beef …

Label free shotgun proteomics for the identification of protein biomarkers for beef tenderness in muscle and plasma of heifers.

S Boudon, D Ounaissi, D Viala, V Monteils, B Picard… - 2020 - cabidigitallibrary.org
Meat quality prediction is a priority for the beef industry. Label free shotgun proteomics was
performed on Longissimus muscle and plasma from 20 crossbred Charolais x Aubrac beef …

Label free shotgun proteomics for the identification of protein biomarkers for beef tenderness in muscle and plasma of heifers

S Boudon, D Ounaissi, D Viala, V Monteils… - Journal of …, 2020 - inria.hal.science
Meat quality prediction is a priority for the beef industry. Label free shotgun proteomics was
performed on Longissimus muscle and plasma from 20 crossbred Charolais x Aubrac beef …

Label free shotgun proteomics for the identification of protein biomarkers for beef tenderness in muscle and plasma of heifers

S Boudon, D Ounaissi, D Viala… - Journal of …, 2020 - pubmed.ncbi.nlm.nih.gov
Meat quality prediction is a priority for the beef industry. Label free shotgun proteomics was
performed on Longissimus muscle and plasma from 20 crossbred Charolais x Aubrac beef …

Label free shotgun proteomics for the identification of protein biomarkers for beef tenderness in muscle and plasma of heifers.

S Boudon, D Ounaissi, D Viala, V Monteils… - Journal of …, 2020 - europepmc.org
Meat quality prediction is a priority for the beef industry. Label free shotgun proteomics was
performed on Longissimus muscle and plasma from 20 crossbred Charolais x Aubrac beef …

Label free shotgun proteomics for the identification of protein biomarkers for beef tenderness in muscle and plasma of heifers

S Boudon, D Ounaissi, D Viala, V Monteils, B Picard… - 2020 - agris.fao.org
English. Meat quality prediction is a priority for the beef industry. Label free shotgun
proteomics was performed on Longissimus muscle and plasma from 20 crossbred Charolais …

[引用][C] Label free shotgun proteomics for the identification of protein biomarkers for beef tenderness in muscle and plasma of heifers

S Boudon, D Ounaissi, D Viala, V Monteils, B Picard… - 2020