Food enzymes immobilization: Novel carriers, techniques and applications

J Xie, Y Zhang, B Simpson - Current Opinion in Food Science, 2022 - Elsevier
Highlights•Innovative carrier materials to immobilize food enzymes.•Cost effective
technologies to fabricate immobilized food enzymes.•Productive and sustainable …

Food enzymes immobilization: novel carriers, techniques and applications.

J Xie, Y Zhang, B Simpson - 2022 - cabidigitallibrary.org
Food enzyme immobilization is a technology to mitigate various limitations of free enzymes
in food processing. Versatile carriers such as agro-waste based materials, nano materials …

Food enzymes immobilization: novel carriers, techniques and applications

J Xie, Y Zhang, B Simpson - Current Opinion in Food Science, 2022 - pure.psu.edu
Food enzyme immobilization is a technology to mitigate various limitations of free enzymes
in food processing. Versatile carriers such as agro-waste based materials, nano materials …

Food enzymes immobilization: novel carriers, techniques and applications

J Xie, Y Zhang, B Simpson - Current Opinion in Food Science, 2022 - univ-pau.hal.science
Food enzyme immobilization is a technology to mitigate various limitations of free enzymes
in food processing. Versatile carriers such as agro-waste based materials, nano materials …

Food enzymes immobilization: novel carriers, techniques and applications

J Xie, Y Zhang, B Simpson - Current Opinion in Food Science, 2022 - hal.science
Food enzyme immobilization is a technology to mitigate various limitations of free enzymes
in food processing. Versatile carriers such as agro-waste based materials, nano materials …

[引用][C] Food enzymes immobilization: novel carriers, techniques and applications

J Xie, Y Zhang, B Simpson - 2022