[HTML][HTML] Physical and antioxidant properties of cassava starch–carboxymethyl cellulose incorporated with quercetin and TBHQ as active food packaging

W Tongdeesoontorn, LJ Mauer, S Wongruong… - Polymers, 2020 - mdpi.com
Antioxidant integration has been advocated for in polymer films, to exert their antioxidative
effects in active packaging. In this study, the new antioxidant food packaging made from …

Physical and antioxidant properties of cassava starch-carboxymethyl cellulose incorporated with quercetin and TBHQ as active food packaging

W Tongdeesoontorn, LJ Mauer, S Wongruong… - 2020 - cmuir.cmu.ac.th
CMU Intellectual Repository: Physical and antioxidant properties of cassava starch-carboxymethyl
cellulose incorporated with quercetin and TBHQ as active food packaging Skip navigation CMU …

Physical and Antioxidant Properties of Cassava Starch-Carboxymethyl Cellulose Incorporated with Quercetin and TBHQ as Active Food Packaging.

W Tongdeesoontorn, LJ Mauer, S Wongruong… - Polymers, 2020 - europepmc.org
Antioxidant integration has been advocated for in polymer films, to exert their antioxidative
effects in active packaging. In this study, the new antioxidant food packaging made from …

[PDF][PDF] Physical and Antioxidant Properties of Cassava Starch–Carboxymethyl Cellulose Incorporated with Quercetin and TBHQ as Active Food Packaging

W Tongdeesoontorn, LJ Mauer, S Wongruong… - pdfs.semanticscholar.org
Antioxidant integration has been advocated for in polymer films, to exert their antioxidative
effects in active packaging. In this study, the new antioxidant food packaging made from …

[HTML][HTML] Physical and Antioxidant Properties of Cassava Starch–Carboxymethyl Cellulose Incorporated with Quercetin and TBHQ as Active Food Packaging

W Tongdeesoontorn, LJ Mauer, S Wongruong… - Polymers, 2020 - ncbi.nlm.nih.gov
Antioxidant integration has been advocated for in polymer films, to exert their antioxidative
effects in active packaging. In this study, the new antioxidant food packaging made from …

[PDF][PDF] Physical and Antioxidant Properties of Cassava Starch–Carboxymethyl Cellulose Incorporated with Quercetin and TBHQ as Active Food Packaging

W Tongdeesoontorn, LJ Mauer, S Wongruong… - academia.edu
Antioxidant integration has been advocated for in polymer films, to exert their antioxidative
effects in active packaging. In this study, the new antioxidant food packaging made from …

Physical and Antioxidant Properties of Cassava Starch-Carboxymethyl Cellulose Incorporated with Quercetin and TBHQ as Active Food Packaging

W Tongdeesoontorn, LJ Mauer, S Wongruong… - …, 2020 - pubmed.ncbi.nlm.nih.gov
Antioxidant integration has been advocated for in polymer films, to exert their antioxidative
effects in active packaging. In this study, the new antioxidant food packaging made from …

Physical and Antioxidant Properties of Cassava Starch–Carboxymethyl Cellulose Incorporated with Quercetin and TBHQ as Active Food Packaging.

W Tongdeesoontorn, LJ Mauer… - Polymers …, 2020 - search.ebscohost.com
Antioxidant integration has been advocated for in polymer films, to exert their antioxidative
effects in active packaging. In this study, the new antioxidant food packaging made from …