An endosymbiont Piriformospora indica reduces adverse effects of salinity by regulating cation transporter genes, phytohormones, and antioxidants in Brassica …

M Khalid, D Hassani, J Liao, X Xiong, M Bilal… - … and experimental botany, 2018 - Elsevier
Pakchoi (Brassica campestris ssp. chinensis) is one of the most popular leafy vegetables,
whose production is negatively affected by high NaCl concentration in the soil. In this study …
被引用次数：46 相关文章

An endosymbiont Piriformospora indica reduces adverse effects of salinity by regulating cation transporter genes, phytohormones, and antioxidants in Brassica campestris ssp …

M Khalid, D Hassani, LJL Liao JianLi, XX Xiong Xin… - 2018 - cabidigitallibrary.org
Pakchoi (Brassica campestris ssp. chinensis) is one of the most popular leafy vegetables,
whose production is negatively affected by high NaCl concentration in the soil. In this study …

An endosymbiont Piriformospora indica reduces adverse effects of salinity by regulating cation transporter genes, phytohormones, and antioxidants in Brassica …

M Khalid, D Hassani, J Liao, X Xiong… - Environmental and …, 2018 - ui.adsabs.harvard.edu
Pakchoi (Brassica campestris ssp. chinensis) is one of the most popular leafy vegetables,
whose production is negatively affected by high NaCl concentration in the soil. In this study …

[引用][C] An endosymbiont Piriformospora indica reduces adverse effects of salinity by regulating cation transporter genes, phytohormones, and antioxidants in Brassica …

M Khalid, D Hassani, J Liao, X Xiong, M Bilal, D Huang - 2018