Application of one–factor-at-a-time and statistical designs to enhance α-amylase production by a newly isolate Bacillus subtilis strain-MK1

SA Ahmed, MAA Abdella, GM El-Sherbiny… - Biocatalysis and …, 2019 - Elsevier
Abstract α-amylase is a starch hydrolyzing enzyme which has many industrial applications.
In the present study, α-amylase producers were isolated from farm soil in Egypt (Sadat City) …

[PDF][PDF] Application of one–factor-at-a-time and statistical designs to enhance α-amylase production by a newly isolate Bacillus subtilis strain-MK1

SA Ahmed, MAA Abdella, GM El-Sherbiny… - Biocatalysis and …, 2019 - researchgate.net
ABSTRACT α-amylase is a starch hydrolyzing enzyme which has many industrial
applications. In the present study, α-amylase producers were isolated from farm soil in Egypt …

[引用][C] Application of one–factor-at-a-time and statistical designs to enhance α-amylase production by a newly isolate Bacillus subtilis strain-MK1

SA Ahmed, MAA Abdella, GM El-Sherbiny, AM Ibrahim… - 2019