The gap between food-based dietary guidelines and usual food consumption in Belgium, 2004

S Vandevijvere, S De Vriese, I Huybrechts… - Public health …, 2009 - cambridge.org
ObjectiveTo evaluate the gap between food-based dietary guidelines (FBDG) and the usual
food consumption in Belgium. Design and settingInformation on food intake was collected …
被引用次数：90 相关文章

The gap between food-based dietary guidelines and usual food consumption in Belgium, 2004.

S Vandevijvere, S De Vriese, I Huybrechts… - Public Health …, 2008 - europepmc.org
The gap between food-based dietary guidelines and usual food consumption in Belgium, 2004.
- Abstract - Europe PMC Sign in | Create an account https://orcid.org Europe PMC Menu About …

[引用][C] The gap between food-based dietary guidelines and usual food consumption in Belgium, 2004

S Vandevijvere, S De Vriese, I Huybrechts… - PUBLIC HEALTH …, 2009 - biblio.ugent.be
The gap between food-based dietary guidelines and usual food consumption in Belgium,
2004 Universiteit Gent Add publications and datasets Lists Sign in Academic Bibliography …
[PDF] researchgate.net

[PDF][PDF] The gap between food-based dietary guidelines and usual food consumption in Belgium, 2004

S Vandevijvere, S De Vriese, I Huybrechts… - Public Health … - researchgate.net
Objective: To evaluate the gap between food-based dietary guidelines (FBDG) and the
usual food consumption in Belgium. Design and setting: Information on food intake was …

The gap between food-based dietary guidelines and usual food consumption in Belgium, 2004

S Vandevijvere, S De Vriese… - Public health …, 2009 - pubmed.ncbi.nlm.nih.gov
Objective To evaluate the gap between food-based dietary guidelines (FBDG) and the usual
food consumption in Belgium. Design and setting Information on food intake was collected …
[PDF] archive.org

[PDF][PDF] The gap between food-based dietary guidelines and usual food consumption in Belgium, 2004

S Vandevijvere, S De Vriese, I Huybrechts… - Public Health … - scholar.archive.org
Objective: To evaluate the gap between food-based dietary guidelines (FBDG) and the
usual food consumption in Belgium. Design and setting: Information on food intake was …
[PDF] academia.edu

[PDF][PDF] The gap between food-based dietary guidelines and usual food consumption in Belgium, 2004

S Vandevijvere, S De Vriese, I Huybrechts… - Public Health … - academia.edu
Objective: To evaluate the gap between food-based dietary guidelines (FBDG) and the
usual food consumption in Belgium. Design and setting: Information on food intake was …

[引用][C] The gap between food-based dietary guidelines and usual food consumption in Belgium, 2004

S Vandevijvere, S De Vriese, I Huybrechts… - Public health …, 2009 - difusion.ulb.ac.be

The gap between food-based dietary guidelines and usual food consumption in Belgium, 2004.

S Vandevijvere, S Vriese, I Huybrechts, M Moreau… - 2009 - cabidigitallibrary.org
Objective: To evaluate the gap between food-based dietary guidelines (FBDG) and the
usual food consumption in Belgium. Design and setting: Information on food intake was …

The gap between food-based dietary guidelines and usual food consumption in Belgium, 2004

S Vandevijvere, S De Vriese, I Huybrechts… - Public Health … - search.ebscohost.com
AbstractObjectiveTo evaluate the gap between food-based dietary guidelines (FBDG) and
the usual food consumption in Belgium. Design and settingInformation on food intake was …