Arguments for the use of physiological criteria for improving the salt tolerance in crops
CL Noble, ME Rogers - Plant and soil, 1992 - Springer
Efforts to develop new crop varieties with improved salt tolerance have been intensified over
the past 15–20 years. Despite the existence of genetic variation for salt tolerance within …
the past 15–20 years. Despite the existence of genetic variation for salt tolerance within …
Arguments for the use of physiological criteria for improving the salt tolerance in crops.
CL Noble, ME Rogers - 1992 - cabidigitallibrary.org
Despite efforts to improve salt tolerance in crop varieties over the past 15-20 years using
selection for agronomic characters such as yield or survival in saline conditions, very few …
selection for agronomic characters such as yield or survival in saline conditions, very few …
[引用][C] Arguments for the use of physiological criteria for improving the salt tolerance in crops
CL NOBLE, ME ROGERS - Plant and soil, 1992 - pascal-francis.inist.fr
Arguments for the use of physiological criteria for improving the salt tolerance in crops
CNRS Inist Pascal-Francis CNRS Pascal and Francis Bibliographic Databases Simple …
CNRS Inist Pascal-Francis CNRS Pascal and Francis Bibliographic Databases Simple …
[引用][C] Arguments for the use of physiological criteria for improving the salt tolerance in crops
CL Noble, ME Rogers - Plant and Soil, 1992 - cir.nii.ac.jp
[引用][C] Arguments for the use of physiological criteria for improving the salt tolerance in crops
CL Noble, ME Rogers - Plant and Soil, 1992 - ui.adsabs.harvard.edu
Arguments for the use of physiological criteria for improving the salt tolerance in crops -
NASA/ADS Now on home page ads icon ads Enable full ADS view NASA/ADS Arguments for …
NASA/ADS Now on home page ads icon ads Enable full ADS view NASA/ADS Arguments for …
[PDF][PDF] Arguments for the use of physiological criteria for improving the salt tolerance in crops
CL NOBLE, ME ROGERS - Plant and Soil, 1992 - academia.edu
Efforts to develop new crop varieties with improved salt tolerance have been intensified over
the past 15-20 years. Despite the existence of genetic variation for salt tolerance within …
the past 15-20 years. Despite the existence of genetic variation for salt tolerance within …
Arguments for the use of physiological criteria for improving the salt tolerance in crops
CL NOBLE, ME ROGERS - Plant and Soil, 1992 - JSTOR
Efforts to develop new crop varieties with improved salt tolerance have been intensified over
the past 15-20 years. Despite the existence of genetic variation for salt tolerance within …
the past 15-20 years. Despite the existence of genetic variation for salt tolerance within …
[引用][C] Arguments for the use of physiological criteria for improving the salt tolerance in crops.
CL Noble, ME Rogers - Plant and Soil, 1992 - agris.fao.org
Arguments for the use of physiological criteria for improving the salt tolerance in crops. Food
and Agriculture Organization of the United Nations Discover About FAO News Multimedia Main …
and Agriculture Organization of the United Nations Discover About FAO News Multimedia Main …