A multiplex magnetic capture hybridisation and multiplex real-time PCR protocol for pathogen detection in seafood

E Omiccioli - Food microbiology, 2010 - Elsevier
Seafood could become a source of bacterial pathogens by exposure to contaminated water
or through processing practices, thus representing a public health hazard. Conventional …

A multiplex magnetic capture hybridization and multiplex Real-Time PCR protocol for pathogen detection in seafood.

G Amagliani, E Omiccioli, G Brandi, IJ Bruce… - Food …, 2010 - europepmc.org
Seafood could become a source of bacterial pathogens by exposure to contaminated water
or through processing practices, thus representing a public health hazard. Conventional …

[引用][C] A multiplex magnetic capture hybridisation and multiplex Real-Time PCR protocol for pathogen detection in seafood

G AMAGLIANI, E OMICCIOLI, G BRANDI… - Food …, 2010 - pascal-francis.inist.fr
A multiplex magnetic capture hybridisation and multiplex Real-Time PCR protocol for
pathogen detection in seafood CNRS Inist Pascal-Francis CNRS Pascal and Francis …

A multiplex magnetic capture hybridisation and multiplex Real-Time PCR protocol for pathogen detection in seafood.

G Amagliani, E Omiccioli, G Brandi, IJ Bruce… - 2010 - cabidigitallibrary.org
Seafood could become a source of bacterial pathogens by exposure to contaminated water
or through processing practices, thus representing a public health hazard. Conventional …

[PDF][PDF] A multiplex magnetic capture hybridisation and multiplex Real-Time PCR protocol for pathogen detection in seafood

G Amagliani, E Omiccioli, G Brandi, IJ Bruce… - Food …, 2010 - academia.edu
abstract Seafood could become a source of bacterial pathogens by exposure to
contaminated water or through processing practices, thus representing a public health …

A multiplex magnetic capture hybridisation and multiplex Real-Time PCR protocol for pathogen detection in seafood

G Amagliani, E Omiccioli, G Brandi, IJ Bruce… - Food …, 2010 - infona.pl
Seafood could become a source of bacterial pathogens by exposure to contaminated water
or through processing practices, thus representing a public health hazard. Conventional …

A multiplex magnetic capture hybridisation and multiplex Real-Time PCR protocol for pathogen detection in seafood

G Amagliani, E Omiccioli, G Brandi, IJ Bruce… - Food …, 2010 - kar.kent.ac.uk
Seafood could become a source of bacterial pathogens by exposure to contaminated water
or through processing practices, thus representing a public health hazard. Conventional …

A multiplex magnetic capture hybridisation and multiplex Real-Time PCR protocol for pathogen detection in seafood

G Amagliani, E Omiccioli, G Brandi, IJ Bruce… - FOOD …, 2010 - ora.uniurb.it
Seafood could become a source of bacterial pathogens by exposure to contaminated water
or through processing practices, thus representing a public health hazard. Conventional …

A multiplex magnetic capture hybridization and multiplex Real-Time PCR protocol for pathogen detection in seafood

G Amagliani, E Omiccioli, G Brandi… - Food …, 2010 - pubmed.ncbi.nlm.nih.gov
Seafood could become a source of bacterial pathogens by exposure to contaminated water
or through processing practices, thus representing a public health hazard. Conventional …

[引用][C] A multiplex magnetic capture hybridisation and multiplex Real-Time PCR protocol for pathogen detection in seafood

G AMAGLIANI, E OMICCIOLI, G BRANDI, IJ BRUCE… - Food …, 2010 - Elsevier