In vivo aspects of protein folding and quality control
BACKGROUND Proteins are synthesized on ribosomes as linear chains of amino acids and
must fold into unique three-dimensional structures to fulfill their biological functions. Protein …
must fold into unique three-dimensional structures to fulfill their biological functions. Protein …
In vivo aspects of protein folding and quality control
D Balchin, M Hayer-Hartl, FU Hartl - Science, 2016 - cir.nii.ac.jp
抄録< jats: sec>< jats: title> BACKGROUND</jats: title>< jats: p> Proteins are synthesized on
ribosomes as linear chains of amino acids and must fold into unique three-dimensional …
ribosomes as linear chains of amino acids and must fold into unique three-dimensional …
[PDF][PDF] In vivo aspects of protein folding and quality control
D Balchin, M Hayer-Hartl, FU Hartl - Science, 2016 - pure.mpg.de
Most proteins must fold into unique three-dimensional structures to perform their biological
functions. In the crowded cellular environment, newly-synthesized proteins are at risk of …
functions. In the crowded cellular environment, newly-synthesized proteins are at risk of …
In vivo aspects of protein folding and quality control.
D Balchin, M Hayer-Hartl, FU Hartl - Science (New York, NY), 2016 - europepmc.org
Most proteins must fold into unique three-dimensional structures to perform their biological
functions. In the crowded cellular environment, newly synthesized proteins are at risk of …
functions. In the crowded cellular environment, newly synthesized proteins are at risk of …
[PDF][PDF] In vivo aspects of protein folding and quality control
D Balchin, M Hayer-Hartl, FU Hartl - academia.edu
Most proteins must fold into unique three-dimensional structures to perform their biological
functions. In the crowded cellular environment, newly-synthesized proteins are at risk of …
functions. In the crowded cellular environment, newly-synthesized proteins are at risk of …
In vivo aspects of protein folding and quality control
D Balchin, M Hayer-Hartl… - Science (New York …, 2016 - pubmed.ncbi.nlm.nih.gov
Most proteins must fold into unique three-dimensional structures to perform their biological
functions. In the crowded cellular environment, newly synthesized proteins are at risk of …
functions. In the crowded cellular environment, newly synthesized proteins are at risk of …
[PDF][PDF] In vivo aspects of protein folding and quality control
D Balchin, M Hayer-Hartl, FU Hartl - pure.mpg.de
Most proteins must fold into unique three-dimensional structures to perform their biological
functions. In the crowded cellular environment, newly-synthesized proteins are at risk of …
functions. In the crowded cellular environment, newly-synthesized proteins are at risk of …