[PDF][PDF] Methyl jasmonate and polyamines reduce chilling injury symptoms of orange (Citrus sinensis) fruit during cold storage

R Khajehyar, E Fallahi, M Rahemi - J Appl Hortic, 2016 - academia.edu
Chilling injury is one of the most important problems of tropical and subtropical fruits during
storage that can occur if the temperature falls below 5 oC. Polyamines and methyl …

[PDF][PDF] Methyl jasmonate and polyamines reduce chilling injury symptoms of orange (Citrus sinensis) fruit during cold storage

R Khajehyar, E Fallahi… - Journal of Applied …, 2016 - horticultureresearch.net
Chilling injury is one of the most important problems of tropical and subtropical fruits during
storage that can occur if the temperature falls below 5 oC. Polyamines and methyl …

Methyl jasmonate and polyamines reduce chilling injury symptoms of orange (Citrus sinensis) fruit during cold storage.

R Khajehyar, E Fallahi… - Journal of Applied …, 2016 - search.ebscohost.com
Chilling injury is one of the most important problems of tropical and subtropical fruits during
storage that can occur if the temperature falls below 5 C. Polyamines and methyl jasmonate …

Methyl jasmonate and polyamines reduce chilling injury symptoms of orange (Citrus sinensis) fruit during cold storage.

R Khajehyar, E Fallahi, M Rahemi - 2016 - cabidigitallibrary.org
Chilling injury is one of the most important problems of tropical and subtropical fruits during
storage that can occur if the temperature falls below 5° C. Polyamines and methyl jasmonate …

Methyl jasmonate and polyamines reduce chilling injury symptoms of orange (Citrus sinensis) fruit during cold storage

R Khajehyar, E Fallahi, M Rahemi - 2016 - agris.fao.org
Chilling injury is one of the most important problems of tropical and subtropical fruits during
storage that can occur if the temperature falls below 5 C. Polyamines and methyl jasmonate …

[PDF][PDF] Methyl jasmonate and polyamines reduce chilling injury symptoms of orange (Citrus sinensis) fruit during cold storage

R Khajehyar, E Fallahi, M Rahemi - researchgate.net
Chilling injury is one of the most important problems of tropical and subtropical fruits during
storage that can occur if the temperature falls below 5 C. Polyamines and methyl jasmonate …

[PDF][PDF] Methyl jasmonate and polyamines reduce chilling injury symptoms of orange (Citrus sinensis) fruit during cold storage

R Khajehyar, E Fallahi, M Rahemi - academia.edu
Chilling injury is one of the most important problems of tropical and subtropical fruits during
storage that can occur if the temperature falls below 5 C. Polyamines and methyl jasmonate …

[PDF][PDF] Methyl jasmonate and polyamines reduce chilling injury symptoms of orange (Citrus sinensis) fruit during cold storage

R Khajehyar, E Fallahi… - Journal of Applied …, 2016 - horticultureresearch.net
Chilling injury is one of the most important problems of tropical and subtropical fruits during
storage that can occur if the temperature falls below 5 oC. Polyamines and methyl …

[PDF][PDF] Methyl jasmonate and polyamines reduce chilling injury symptoms of orange (Citrus sinensis) fruit during cold storage

R Khajehyar, E Fallahi… - Journal of Applied …, 2016 - horticultureresearch.net
Chilling injury is one of the most important problems of tropical and subtropical fruits during
storage that can occur if the temperature falls below 5 oC. Polyamines and methyl …

Methyl jasmonate and polyamines reduce chilling injury symptoms of orange (Citrus sinensis) fruit during cold storage.

R Khajehyar, E Fallahi… - Journal of Applied …, 2016 - search.ebscohost.com
Chilling injury is one of the most important problems of tropical and subtropical fruits during
storage that can occur if the temperature falls below 5 C. Polyamines and methyl jasmonate …