[HTML][HTML] Comparison of the laxative effects of Korean Gochujang containing different microbiota on loperamide-induced constipation in ICR mice
NY Kim, KA Kim, HJ Yang, SJ Jeong, A Han… - Food & Function, 2023 - pubs.rsc.org
The prevalence of constipation, one of the common gastrointestinal (GI) diseases, has been
gradually increasing. Gochujang, a traditional Korean fermented paste, has various …
gradually increasing. Gochujang, a traditional Korean fermented paste, has various …
Comparison of the laxative effects of Korean Gochujang containing different microbiota on loperamide-induced constipation in ICR mice.
NY Kim, KA Kim, HJ Yang, SJ Jeong, A Han, YS Cha - 2023 - cabidigitallibrary.org
The prevalence of constipation, one of the common gastrointestinal (GI) diseases, has been
gradually increasing. Gochujang, a traditional Korean fermented paste, has various …
gradually increasing. Gochujang, a traditional Korean fermented paste, has various …
Comparison of the laxative effects of Korean Gochujang containing different microbiota on loperamide-induced constipation in ICR mice.
NY Kim, KA Kim, HJ Yang, SJ Jeong, A Han… - Food & …, 2023 - europepmc.org
The prevalence of constipation, one of the common gastrointestinal (GI) diseases, has been
gradually increasing. Gochujang, a traditional Korean fermented paste, has various …
gradually increasing. Gochujang, a traditional Korean fermented paste, has various …
Comparison of the laxative effects of Korean Gochujang containing different microbiota on loperamide-induced constipation in ICR mice
NY Kim, KA Kim, HJ Yang, SJ Jeong… - Food & …, 2023 - pubmed.ncbi.nlm.nih.gov
The prevalence of constipation, one of the common gastrointestinal (GI) diseases, has been
gradually increasing. Gochujang, a traditional Korean fermented paste, has various …
gradually increasing. Gochujang, a traditional Korean fermented paste, has various …