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Monitoring of microbial metabolites and bacterial diversity in beef stored under different packaging conditions

D Ercolini, I Ferrocino, A Nasi… - Applied and …, 2011 - Am Soc Microbiol
Beef chops were stored at 4° C under different conditions: in air (A), modified-atmosphere
packaging (MAP), vacuum packaging (V), or bacteriocin-activated antimicrobial packaging …
被引用次数：325 相关文章

Monitoring of microbial metabolites and bacterial diversity in beef stored under different packaging conditions.

D Ercolini, I Ferrocino, A Nasi… - Applied and …, 2011 - europepmc.org
Beef chops were stored at 4 C under different conditions: in air (A), modified-atmosphere
packaging (MAP), vacuum packaging (V), or bacteriocin-activated antimicrobial packaging …

Monitoring of microbial metabolites and bacterial diversity in beef stored under different packaging conditions.

D Ercolini, I Ferrocino, A Nasi, M Ndagijimana… - 2011 - cabidigitallibrary.org
Beef chops were stored at 4° C under different conditions: in air (A), modified-atmosphere
packaging (MAP), vacuum packaging (V), or bacteriocin-activated antimicrobial packaging …
[PDF] academia.edu

[PDF][PDF] Monitoring of Microbial Metabolites and Bacterial Diversity in Beef Stored under Different Packaging Conditions

D Ercolini, I Ferrocino, A Nasi… - APPLIED AND …, 2011 - academia.edu
Beef chops were stored at 4 C under different conditions: in air (A), modified-atmosphere
packaging (MAP), vacuum packaging (V), or bacteriocin-activated antimicrobial packaging …

[引用][C] Monitoring of Microbial Metabolites and Bacterial Diversity in Beef Stored under Different Packaging Conditions

D ERCOLINI, I FERROCINO, A NASI… - Applied and …, 2011 - pascal-francis.inist.fr
Monitoring of Microbial Metabolites and Bacterial Diversity in Beef Stored under Different
Packaging Conditions CNRS Inist Pascal-Francis CNRS Pascal and Francis Bibliographic …
[PDF] researchgate.net

[PDF][PDF] Monitoring of Microbial Metabolites and Bacterial Diversity in Beef Stored under Different Packaging Conditions

D Ercolini, I Ferrocino, A Nasi… - APPLIED AND …, 2011 - researchgate.net
Beef chops were stored at 4 C under different conditions: in air (A), modified-atmosphere
packaging (MAP), vacuum packaging (V), or bacteriocin-activated antimicrobial packaging …

Monitoring of Microbial Metabolites and Bacterial Diversity in Beef Stored under Different Packaging Conditions

D Ercolini, I Ferrocino, A Nasi, M Ndagijimana… - APPLIED AND …, 2011 - cris.unibo.it
Beef chops were stored at 4° C under different conditions: in air (A), modified-atmosphere
packaging (MAP), vacuum packaging (V), or bacteriocin-activated antimicrobial packaging …

Monitoring of microbial metabolites and bacterial diversity in beef stored under different packaging conditions

D Ercolini, I Ferrocino, A Nasi… - Applied and …, 2011 - pubmed.ncbi.nlm.nih.gov
Beef chops were stored at 4° C under different conditions: in air (A), modified-atmosphere
packaging (MAP), vacuum packaging (V), or bacteriocin-activated antimicrobial packaging …

[引用][C] Monitoring of Microbial Metabolites and Bacterial Diversity in Beef Stored under Different Packaging Conditions

D Ercolini, I Ferrocino, A Nasi… - Applied and …, 2011 - ui.adsabs.harvard.edu
Monitoring of Microbial Metabolites and Bacterial Diversity in Beef Stored under Different
Packaging Conditions - NASA/ADS Now on home page ads icon ads Enable full ADS view …

Monitoring of microbial metabolites and bacterial diversity in beef stored in different packaging conditions.

D Ercolini, I Ferrocino, A Nasi, M Ndagijimana… - APPLIED AND …, 2011 - iris.unina.it
Beef chops were stored at 4 degrees C under different conditions: in air (A), modified-
atmosphere packaging (MAP), vacuum packaging (V), or bacteriocin-activated antimicrobial …