Resveratrol promotes interfacial adsorption behaviour and retards protein-lipid co-oxidation of whey protein isolate stabilised O/W emulsions

J Chen, J Zhang, Z Xu, B Kong, H Wang, J Tang… - Food …, 2023 - Elsevier
Resveratrol, a non-flavonoid polyphenol found mainly in red grapes and peanuts, with
excellent antioxidant and protein-binding properties. This present work was aimed to …
被引用次数：6 相关文章

Resveratrol promotes interfacial adsorption behaviour and retards protein-lipid co-oxidation of whey protein isolate stabilised O/W emulsions.

J Chen, J Zhang, Z Xu, B Kong, H Wang, J Tang, Q Liu… - 2023 - cabidigitallibrary.org
Resveratrol, a non-flavonoid polyphenol found mainly in red grapes and peanuts, with
excellent antioxidant and protein-binding properties. This present work was aimed to …