[HTML][HTML] Nuts and novel biomarkers of cardiovascular disease
E Ros - The American journal of clinical nutrition, 2009 - Elsevier
Nuts are energy-dense foods, rich in total fat and unsaturated fatty acids. The favorable fatty
acid profile probably contributes to the beneficial effects of nut consumption observed in …
acid profile probably contributes to the beneficial effects of nut consumption observed in …
Nuts and novel biomarkers of cardiovascular disease.
E Ros - The American Journal of Clinical Nutrition, 2009 - europepmc.org
Nuts are energy-dense foods, rich in total fat and unsaturated fatty acids. The favorable fatty
acid profile probably contributes to the beneficial effects of nut consumption observed in …
acid profile probably contributes to the beneficial effects of nut consumption observed in …
[引用][C] Nuts and novel biomarkers of cardiovascular disease
E Ros - The American Journal of Clinical Nutrition, 2009 - cir.nii.ac.jp
Nuts and novel biomarkers of cardiovascular disease | CiNii Research CiNii 国立情報学研究所
学術情報ナビゲータ[サイニィ] 詳細へ移動 検索フォームへ移動 論文・データをさがす 大学 …
学術情報ナビゲータ[サイニィ] 詳細へ移動 検索フォームへ移動 論文・データをさがす 大学 …
[引用][C] Nuts and novel biomarkers of cardiovascular disease
E ROS - The American journal of clinical nutrition, 2009 - pascal-francis.inist.fr
Nuts and novel biomarkers of cardiovascular disease CNRS Inist Pascal-Francis CNRS
Pascal and Francis Bibliographic Databases Simple search Advanced search Search by …
Pascal and Francis Bibliographic Databases Simple search Advanced search Search by …
Nuts and novel biomarkers of cardiovascular disease.
E Ros - 2009 - cabidigitallibrary.org
Nuts are energy-dense foods, rich in total fat and unsaturated fatty acids. The favorable fatty
acid profile probably contributes to the beneficial effects of nut consumption observed in …
acid profile probably contributes to the beneficial effects of nut consumption observed in …
[PDF][PDF] Nuts and novel biomarkers of cardiovascular disease
E Ros - Am J Clin Nutr, 2009 - Citeseer
Nuts are energy-dense foods, rich in total fat and unsaturated fatty acids. The favorable fatty
acid profile probably contributes to the beneficial effects of nut consumption observed in …
acid profile probably contributes to the beneficial effects of nut consumption observed in …
[PDF][PDF] Nuts and novel biomarkers of cardiovascular disease
E Ros - Am J Clin Nutr, 2009 - researchgate.net
Nuts are energy-dense foods, rich in total fat and unsaturated fatty acids. The favorable fatty
acid profile probably contributes to the beneficial effects of nut consumption observed in …
acid profile probably contributes to the beneficial effects of nut consumption observed in …
Nuts and novel biomarkers of cardiovascular disease
E Ros - The American journal of clinical nutrition, 2009 - pubmed.ncbi.nlm.nih.gov
Nuts are energy-dense foods, rich in total fat and unsaturated fatty acids. The favorable fatty
acid profile probably contributes to the beneficial effects of nut consumption observed in …
acid profile probably contributes to the beneficial effects of nut consumption observed in …
[HTML][HTML] Nuts and novel biomarkers of cardiovascular disease23
E Ros - The American Journal of Clinical Nutrition, 2009 - ajcn.nutrition.org
Nuts are energy-dense foods, rich in total fat and unsaturated fatty acids. The favorable fatty
acid profile probably contributes to the beneficial effects of nut consumption observed in …
acid profile probably contributes to the beneficial effects of nut consumption observed in …