A natural strategy for astaxanthin stabilization and color regulation: Interaction with proteins

Q Yao, J Ma, X Chen, G Zhao, J Zang - Food Chemistry, 2023 - Elsevier
The pigment astaxanthin, one of the carotenoids, is regarded as a functional factor with
various biological activities, widely applied in feed, nutraceutical, and cosmetic industries …
被引用次数：22 相关文章

A natural strategy for astaxanthin stabilization and color regulation: interaction with proteins.

Q Yao, J Ma, X Chen, G Zhao, J Zang - 2022 - cabidigitallibrary.org
The pigment astaxanthin, one of the carotenoids, is regarded as a functional factor with
various biological activities, widely applied in feed, nutraceutical, and cosmetic industries …

[引用][C] A natural strategy for astaxanthin stabilization and color regulation: Interaction with proteins

Q Yao, J Ma, X Chen, G Zhao, J Zang - Food Chemistry, 2023 - cir.nii.ac.jp
A natural strategy for astaxanthin stabilization and color regulation: Interaction with proteins |
CiNii Research CiNii 国立情報学研究所 学術情報ナビゲータ[サイニィ] 詳細へ移動 検索フォームへ …

A natural strategy for astaxanthin stabilization and color regulation: Interaction with proteins

Q Yao, J Ma, X Chen, G Zhao, J Zang - Food chemistry, 2023 - pubmed.ncbi.nlm.nih.gov
The pigment astaxanthin, one of the carotenoids, is regarded as a functional factor with
various biological activities, widely applied in feed, nutraceutical, and cosmetic industries …

A natural strategy for astaxanthin stabilization and color regulation: Interaction with proteins.

Q Yao, J Ma, X Chen, G Zhao, J Zang - Food Chemistry, 2022 - europepmc.org
The pigment astaxanthin, one of the carotenoids, is regarded as a functional factor with
various biological activities, widely applied in feed, nutraceutical, and cosmetic industries …

[引用][C] A natural strategy for astaxanthin stabilization and color regulation: Interaction with proteins

Q Yao, J Ma, X Chen, G Zhao, J Zang - 2023