A critical review of dehydrofreezing of fruits and vegetables
C James, G Purnell, SJ James - Food and bioprocess technology, 2014 - Springer
Freezing is a very well established food preservation process that produces high-quality
nutritious foods that offer the advantage of a long storage life. However, freezing is not …
nutritious foods that offer the advantage of a long storage life. However, freezing is not …
A Critical Review of Dehydrofreezing of Fruits and Vegetables.
C James, G Purnell, S James - Food & Bioprocess …, 2014 - search.ebscohost.com
Freezing is a very well established food preservation process that produces high-quality
nutritious foods that offer the advantage of a long storage life. However, freezing is not …
nutritious foods that offer the advantage of a long storage life. However, freezing is not …
[引用][C] A Critical Review of Dehydrofreezing of Fruits and Vegetables
C James, G Purnell, SJ James - Food and Bioprocess Technology, 2014 - cir.nii.ac.jp
A Critical Review of Dehydrofreezing of Fruits and Vegetables | CiNii Research CiNii 国立
情報学研究所 学術情報ナビゲータ[サイニィ] 詳細へ移動 検索フォームへ移動 論文・データをさがす …
情報学研究所 学術情報ナビゲータ[サイニィ] 詳細へ移動 検索フォームへ移動 論文・データをさがす …
A critical review of dehydrofreezing of fruits and vegetables.
C James, G Purnell, SJ James - 2014 - cabidigitallibrary.org
Freezing is a very well established food preservation process that produces high-quality
nutritious foods that offer the advantage of a long storage life. However, freezing is not …
nutritious foods that offer the advantage of a long storage life. However, freezing is not …
A Critical Review of Dehydrofreezing of Fruits and Vegetables
J Christian, G Purnell, SJ James - Food and Bioprocess …, 2014 - search.proquest.com
Freezing is a very well established food preservation process that produces high-quality
nutritious foods that offer the advantage of a long storage life. However, freezing is not …
nutritious foods that offer the advantage of a long storage life. However, freezing is not …
A Critical Review of Dehydrofreezing of Fruits and Vegetables
C James, G Purnell, SJ James - Food and Bioprocess Technology, 2014 - infona.pl
Freezing is a very well established food preservation process that produces high-quality
nutritious foods that offer the advantage of a long storage life. However, freezing is not …
nutritious foods that offer the advantage of a long storage life. However, freezing is not …
A Critical Review of Dehydrofreezing of Fruits and Vegetables
C James, G Purnell, SJ James - Food and Bioprocess Technology, 2014 - infona.pl
Freezing is a very well established food preservation process that produces high-quality
nutritious foods that offer the advantage of a long storage life. However, freezing is not …
nutritious foods that offer the advantage of a long storage life. However, freezing is not …