ANTHOCYANINS EXTRACTED FROM RAMBUTAN (NEPHELIUM LAPPACEUM L.) PERICARP TISSUES AS POTENTIAL NATURAL ANTIOXIDANTS

J Sun, H Peng, W Su, J Yao, X Long… - Journal of Food …, 2011 - Wiley Online Library
In the present study, anthocyanins were extracted from rambutan pericarp tissue (RPT) with
80% ethanol and 1% acetic acid. The crude extracts were chromatographically purified …

ANTHOCYANINS EXTRACTED FROM RAMBUTAN (NEPHELIUM LAPPACEUM L.) PERICARP TISSUES AS POTENTIAL NATURAL ANTIOXIDANTS

J SUN, H PENG, W SU, J YAO, X LONG… - Journal of Food …, 2011 - infona.pl
In the present study, anthocyanins were extracted from rambutan pericarp tissue (RPT) with
80% ethanol and 1% acetic acid. The crude extracts were chromatographically purified …

[引用][C] Anthocyanins extracted from rambutan (nephelium lappaceum l.) pericarp tissues as potential natural antioxidants

J SUN, H PENG, W SU, J YAO, X LONG, J WANG - 2011