Production of citrinin-free Monascus pigments by submerged culture at low pH

B Kang, X Zhang, Z Wu, Z Wang, S Park - Enzyme and microbial technology, 2014 - Elsevier
Microbial fermentation of citrinin-free Monascus pigments is of great interest to meet the
demand of food safety. In the present work, the effect of various nitrogen sources, such as …
被引用次数：156 相关文章

Production of citrinin-free Monascus pigments by submerged culture at low pH

B Kang, X Zhang, Z Wu, Z Wang, S Park - Enzyme and Microbial …, 2014 - infona.pl
Microbial fermentation of citrinin-free Monascus pigments is of great interest to meet the
demand of food safety. In the present work, the effect of various nitrogen sources, such as …

Production of citrinin-free Monascus pigments by submerged culture at low pH.

B Kang, X Zhang, Z Wu, Z Wang… - Enzyme and Microbial …, 2013 - europepmc.org
Microbial fermentation of citrinin-free Monascus pigments is of great interest to meet the
demand of food safety. In the present work, the effect of various nitrogen sources, such as …

[引用][C] Production of citrinin-free Monascus pigments by submerged culture at low pH

B Kang, X Zhang, Z Wu, Z Wang, S Park - Enzyme and Microbial …, 2014 - cir.nii.ac.jp
Production of citrinin-free Monascus pigments by submerged culture at low pH | CiNii Research
CiNii 国立情報学研究所 学術情報ナビゲータ[サイニィ] 詳細へ移動 検索フォームへ移動 論文・データを …

Production of citrinin-free Monascus pigments by submerged culture at low pH

B Kang, X Zhang, Z Wu, Z Wang, S Park - Enzyme and Microbial …, 2014 - hero.epa.gov
Microbial fermentation of citrinin-free Monascus pigments is of great interest to meet the
demand of food safety. In the present work, the effect of various nitrogen sources, such as …

Production of citrinin-free Monascus pigments by submerged culture at low pH

B Kang, X Zhang, Z Wu, Z Wang… - Enzyme and microbial …, 2014 - pubmed.ncbi.nlm.nih.gov
Microbial fermentation of citrinin-free Monascus pigments is of great interest to meet the
demand of food safety. In the present work, the effect of various nitrogen sources, such as …

Production of citrinin-free Monascus pigments by submerged culture at low pH

B Kang, X Zhang, Z Wu, Z Wang, S Park - Enzyme and Microbial …, 2014 - infona.pl
Microbial fermentation of citrinin-free Monascus pigments is of great interest to meet the
demand of food safety. In the present work, the effect of various nitrogen sources, such as …

[引用][C] Production of citrinin-free Monascus pigments by submerged culture at low pH

B Kang, X Zhang, Z Wu, Z Wang, S Park - 2014