Health-orientation and socio-demographic characteristics as determinants of fish consumption
A Samoggia, A Castellini - Journal of International Food & …, 2018 - Taylor & Francis
There are many research on consumer perception of fish product attributes. To increase fish
consumption, as recommended by international health organizations and dietary guidelines …
consumption, as recommended by international health organizations and dietary guidelines …
Health-Orientation and Socio-Demographic Characteristics as Determinants of Fish Consumption
A Samoggia, A Castellini - Journal of International Food & …, 2018 - ingentaconnect.com
There are many research on consumer perception of fish product attributes. To increase fish
consumption, as recommended by international health organizations and dietary guidelines …
consumption, as recommended by international health organizations and dietary guidelines …
Health-orientation and socio-demographic characteristics as determinants of fish consumption.
A Samoggia, A Castellini - 2018 - cabidigitallibrary.org
There are many research on consumer perception of fish product attributes. To increase fish
consumption, as recommended by international health organizations and dietary guidelines …
consumption, as recommended by international health organizations and dietary guidelines …
Health-Orientation and Socio-Demographic Characteristics as Determinants of Fish Consumption
A Samoggia, A Castellini - JOURNAL OF INTERNATIONAL FOOD & …, 2018 - cris.unibo.it
There are many research on consumer perception of fish product attributes. To increase fish
consumption, as recommended by international health organizations and dietary guidelines …
consumption, as recommended by international health organizations and dietary guidelines …
[PDF][PDF] Health-Orientation and Socio-Demographic Characteristics as Determinants of Fish Consumption
A Samoggia, A Castellini - 2017 - researchgate.net
There are many research on consumer perception of fish product attributes. To increase fish
consumption, as recommended by international health organizations and dietary guidelines …
consumption, as recommended by international health organizations and dietary guidelines …
[PDF][PDF] Health-Orientation and Socio-Demographic Characteristics as Determinants of Fish Consumption
A Samoggia, A Castellini - 2017 - researchgate.net
There are many research on consumer perception of fish product attributes. To increase fish
consumption, as recommended by international health organizations and dietary guidelines …
consumption, as recommended by international health organizations and dietary guidelines …