Dietary intervention improves the survival of cultured greenlip abalone (Haliotis laevigata Donovan) at high water temperature

DAJ Stone, MS Bansemer, B Lange, EN Schaefer… - Aquaculture, 2014 - Elsevier
Summer mortality (SM), a disease caused by an interaction between biotic and abiotic
environmental factors at high water temperatures (> 22° C), impacts health, growth and …

Dietary intervention improves the survival of cultured greenlip abalone (Haliotis laevigata Donovan) at high water temperature.

DAJ Stone, MS Bansemer, B Lange, EN Schaefer… - 2014 - cabidigitallibrary.org
Summer mortality (SM), a disease caused by an interaction between biotic and abiotic
environmental factors at high water temperatures (> 22° C), impacts health, growth and …

Dietary intervention improves the survival of cultured greenlip abalone (Haliotis laevigata Donovan) at high water temperature

D Stone, M Bansemer, B Lange… - …, 2014 - researchnow.flinders.edu.au
Summer mortality (SM), a disease caused by an interaction between biotic and abiotic
environmental factors at high water temperatures (>. 22. C), impacts health, growth and …

[PDF][PDF] Dietary intervention improves the survival of cultured greenlip abalone (Haliotis laevigata Donovan) at high water temperature

DAJ Stone, MS Bansemer, B Lange, EN Schaefer - Aquaculture, 2014 - academia.edu
David AJ Stone a, b, c,⁎, Matthew S. Bansemer b, Brett Lange c, Elise N. Schaefer b,
Gordon S. Howarth c, James O. Harris ba South Australian Research and Development …

[引用][C] Dietary intervention improves the survival of cultured greenlip abalone (Haliotis laevigata Donovan) at high water temperature

D Stone, M Bansemer, B Lange, E Schaefer… - 2014 - digital.library.adelaide.edu.au
Adelaide Research & Scholarship: Dietary intervention improves the survival of cultured
greenlip abalone (Haliotis laevigata Donovan) at high water temperature Skip navigation …

[引用][C] Dietary intervention improves the survival of cultured greenlip abalone (Haliotis laevigata Donovan) at high water temperature

D Stone, M Bansemer, B Lange, E Schaefer… - 2014 - hekyll.services.adelaide.edu.au
Adelaide Research & Scholarship: Dietary intervention improves the survival of cultured
greenlip abalone (Haliotis laevigata Donovan) at high water temperature Skip navigation …

[引用][C] Dietary intervention improves the survival of cultured greenlip abalone (Haliotis laevigata Donovan) at high water temperature

DAJ STONE, MS BANSEMER, B LANGE… - Aquaculture …, 2014 - pascal-francis.inist.fr
Dietary intervention improves the survival of cultured greenlip abalone (Haliotis laevigata
Donovan) at high water temperature CNRS Inist Pascal-Francis CNRS Pascal and Francis …

Dietary intervention improves the survival of cultured greenlip abalone (Haliotis laevigata Donovan) at high water temperature

DAJ Stone, MS Bansemer, B Lange… - …, 2014 - ui.adsabs.harvard.edu
Summer mortality (SM), a disease caused by an interaction between biotic and abiotic
environmental factors at high water temperatures (> 22 C), impacts health, growth and …

[PDF][PDF] Dietary intervention improves the survival of cultured greenlip abalone (Haliotis laevigata Donovan) at high water temperature

DAJ Stone, MS Bansemer, B Lange… - …, 2014 - aquafeedsptyltd.com
David AJ Stone a, b, c,⁎, Matthew S. Bansemer b, Brett Lange c, Elise N. Schaefer b,
Gordon S. Howarth c, James O. Harris ba South Australian Research and Development …

[引用][C] Dietary intervention improves the survival of cultured greenlip abalone (Haliotis laevigata Donovan) at high water temperature

DAJ STONE, MS BANSEMER, B LANGE… - Aquaculture, 2014 - Elsevier