Prediction of fatty acid composition in Camellia oleifera oil by near infrared transmittance spectroscopy (NITS)

J Yuan, C Wang, H Chen, H Zhou, J Ye - Food Chemistry, 2013 - Elsevier
Under the serious circumstances of Camellia oleifera adulteration, the accurate examination
for quality trait of C. oleifera oil is extremely urgent. For rapid determination of FA …

Prediction of fatty acid composition in Camellia oleifera oil by near infrared transmittance spectroscopy (NITS)

J Yuan, C Wang, H Chen, H Zhou, J Ye - Food Chemistry, 2013 - hero.epa.gov
Under the serious circumstances of Camellia oleifera adulteration, the accurate examination
for quality trait of C. oleifera oil is extremely urgent. For rapid determination of FA …

Prediction of fatty acid composition in Camellia oleifera oil by near infrared transmittance spectroscopy (NITS)

J Yuan, C Wang, H Chen, H Zhou, J Ye - Food Chemistry, 2013 - infona.pl
Under the serious circumstances of Camellia oleifera adulteration, the accurate examination
for quality trait of C. oleifera oil is extremely urgent. For rapid determination of FA …

Prediction of fatty acid composition in Camellia oleifera oil by near infrared transmittance spectroscopy (NITS).

J Yuan, C Wang, H Chen, H Zhou, J Ye - Food Chemistry, 2012 - europepmc.org
Under the serious circumstances of Camellia oleifera adulteration, the accurate examination
for quality trait of C. oleifera oil is extremely urgent. For rapid determination of FA …

Prediction of fatty acid composition in Camellia oleifera oil by near infrared transmittance spectroscopy (NITS)

J Yuan, C Wang, H Chen, H Zhou, J Ye - Food chemistry, 2013 - pubmed.ncbi.nlm.nih.gov
Under the serious circumstances of Camellia oleifera adulteration, the accurate examination
for quality trait of C. oleifera oil is extremely urgent. For rapid determination of FA …

[引用][C] Prediction of fatty acid composition in Camellia oleifera oil by near infrared transmittance spectroscopy (NITS)

J YUAN, C WANG, H CHEN, HAO ZHOU… - Food chemistry, 2013 - pascal-francis.inist.fr
Prediction of fatty acid composition in Camellia oleifera oil by near infrared transmittance
spectroscopy (NITS) CNRS Inist Pascal-Francis CNRS Pascal and Francis Bibliographic …

Prediction of fatty acid composition in Camellia oleifera oil by near infrared transmittance spectroscopy (NITS)

J Yuan, C Wang, H Chen, H Zhou, J Ye - Food Chemistry, 2013 - infona.pl
Under the serious circumstances of Camellia oleifera adulteration, the accurate examination
for quality trait of C. oleifera oil is extremely urgent. For rapid determination of FA …

[引用][C] Prediction of fatty acid composition in Camellia oleifera oil by near infrared transmittance spectroscopy (NITS)

J Yuan, C Wang, H Chen, H Zhou, J Ye - 2013