Autochthonous yeasts associated with mature pineapple fruits, freshly crushed juice and their ferments; and the chemical changes during natural fermentation
O Chanprasartsuk, C Prakitchaiwattana… - Bioresource …, 2010 - Elsevier
This study investigated autochthonous yeasts and their functions in the spontaneous
fermentation of freshly crushed pineapple juice samples collected from two different areas of …
fermentation of freshly crushed pineapple juice samples collected from two different areas of …
[引用][C] Autochthonous yeasts associated with mature pineapple fruits, freshly crushed juice and their ferments; and the chemical changes during natural fermentation
OO CHANPRASARTSUK… - Bioresource …, 2010 - pascal-francis.inist.fr
Autochthonous yeasts associated with mature pineapple fruits, freshly crushed juice and their
ferments; and the chemical changes during natural fermentation CNRS Inist Pascal-Francis CNRS …
ferments; and the chemical changes during natural fermentation CNRS Inist Pascal-Francis CNRS …
Autochthonous yeasts associated with mature pineapple fruits, freshly crushed juice and their ferments; and the chemical changes during natural fermentation
O Chanprasartsuk… - Bioresource …, 2010 - pubmed.ncbi.nlm.nih.gov
This study investigated autochthonous yeasts and their functions in the spontaneous
fermentation of freshly crushed pineapple juice samples collected from two different areas of …
fermentation of freshly crushed pineapple juice samples collected from two different areas of …
Autochthonous yeasts associated with mature pineapple fruits, freshly crushed juice and their ferments; and the chemical changes during natural fermentation.
O Chanprasartsuk, C Prakitchaiwattana… - 2010 - cabidigitallibrary.org
This study investigated autochthonous yeasts and their functions in the spontaneous
fermentation of freshly crushed pineapple juice samples collected from two different areas of …
fermentation of freshly crushed pineapple juice samples collected from two different areas of …
Autochthonous yeasts associated with mature pineapple fruits, freshly crushed juice and their ferments; and the chemical changes during natural fermentation
O Chanprasartsuk, C Prakitchaiwattana… - Bioresource …, 2010 - infona.pl
This study investigated autochthonous yeasts and their functions in the spontaneous
fermentation of freshly crushed pineapple juice samples collected from two different areas of …
fermentation of freshly crushed pineapple juice samples collected from two different areas of …
Autochthonous yeasts associated with mature pineapple fruits, freshly crushed juice and their ferments; and the chemical changes during natural fermentation
O Chanprasartsuk, C Prakitchaiwattana… - Bioresource …, 2010 - ui.adsabs.harvard.edu
This study investigated autochthonous yeasts and their functions in the spontaneous
fermentation of freshly crushed pineapple juice samples collected from two different areas of …
fermentation of freshly crushed pineapple juice samples collected from two different areas of …
Autochthonous yeasts associated with mature pineapple fruits, freshly crushed juice and their ferments; and the chemical changes during natural fermentation.
OO Chanprasartsuk, C Prakitchaiwattana… - Bioresource …, 2010 - europepmc.org
This study investigated autochthonous yeasts and their functions in the spontaneous
fermentation of freshly crushed pineapple juice samples collected from two different areas of …
fermentation of freshly crushed pineapple juice samples collected from two different areas of …