… tomentosa (Ait.) and identification of the major anthocyanins. J Food Chem 139: 1-8. …
Optimization of the extraction of anthocyanins from the fruit skin of Rhodomyrtus tomentosa (Ait.) …

… (Rhodomyrtus tomentosa (Ait.) Hassk.) plant is a shrub of the Myrtaceae family, originating
from South-East Asia and is identified … content, total anthocyanins, antioxidant capacity of two …

… [25] have identified different anthocyanins in the R. … (HD), microwave drying (MD), and
combined microwave–hot-air-drying (CD), on the phenolic profiles and antioxidant activity of R. …

… (Rhodomyrtus tomentosa (Ait.) Hassk.) fruit including nutritional composition, phenolic content
and antioxidant capacity … of total identified fatty acids) but was the fifth most important fatty …

… Antioxidant capacity of anthocyanins from Rhodomyrtus tomentosa (Ait.) and identification
of the major anthocyanins. … of anthocyanins from the fruit skin of Rhodomyrtus tomentosa (…

… tomentosa extracts from different solvents were evaluated in vitro on HepG2, MCF-7 and HT
29 cell lines while antioxidant activity was … tomentosa and potential identification of novel …

… Rhodomyrtus tomentosa (Ait.) Hassk. also known as rose … The biological characterization
of the extracts or components … The strong antioxidant activity was considered to be closely …

… tomentosa berries and identified six of flavonoids (myricetin, … of antioxidant activity observed
in black carrot anthocyanins … tomentosa which might be explained by the better thermal …

… , You L, Ren J, Luo W, Chen W, Zhao M 2013 Antioxidant capacity of anthocyanins from
Rhodomyrtus tomentosa (Ait.) and identification of the major anthocyanins Food Chem. 139 1–8. …

… Karamunting (Rhodomyrtus tomentosa (Ait.) Hassk) is one of … were selected as sample
which identified with purple color, … the extraction efficiency of anthocyanin compounds from the …