… on modifiable cardiovascular risk factors … diseases such as diabetes.17, 20 The antioxidant
property of OLE inhibits apoptosis.20 The antioxidant actions of most phenolic and flavonoid …

… [ 8 ] In developed countries, diabetes is one of the leading causes of retinopathy, kidney
disease, and foot problems and the main cause of deaths from cardiovascular disease, all of …

… Among polyphenols analyzed in diet, lowest risk for cardiovascular events … meta-analysis
reported that 100 mg/d of flavonoids leads to a linear decrease of all-cause and CVD mortality (…

… the intake of flavonoids also varied greatly. Thus the data could not be combined using
meta-analysis. … and risk of mortality from all causes and cardiovascular disease in the general …

… Fruit and vegetable consumption and cardiovascular diseases among Jordanians: a case-control
study[J]. Cent Eur J Public Health, 2020, 28(3): 208-218. DOI:10.21101/cejph.…

… the 10-week powder intake, suggesting that cladophyll and bottom-stem intake causes no
… Metabolic syndrome is a risk factor for cardiovascular disease, diabetes, and certain cancers…

… disease and kidney diseases over time. The likelihood of edema and the risk of heart disease
… For meta-analysis, one research about 22 cross-sectional studies from 21 articles (45,941 …

… and risk of total, cancer and cardiovascular disease mortality in … Dietary flavonoid intake
and esophageal cancer risk in the … : a systematic review and meta-analysis[J]. Nutr Rev, 2013, …

… that dietary flavonoid intake is inversely associated with cardio⁃ vascular disease (CVD) …
several beneficial effects on cardiovascular health; a meta-analysis study showed that total …