BACKGROUND & AIMS: Recently, studies have reported that sesame oil lowered blood
pressure and improved antioxidant status in hypertensive and diabetic-hypertensive …

The objective of this study was to investigate the effect of sesame oil in hypertensive
diabetics medicated with atenolol (β-blocker) and glibenclamide (sulfonylurea). This open …

Background Considering the health benefits of sesame oil and rice bran oil, the study was
conducted to determine the extent to which the daily use of this blend of oils controls …

Objectives: The study was designed to investigate the impact of white sesame seed oil
(WSSO) consumption on fasting blood glucose (GLU), insulin (INS), glycosylated …

Background: Diabetes is one of the most common metabolic disorders and is related to
oxidative-stress-induced diseases. Given the role of dietary antioxidants in the control and …

Background This study aimed to compare the effects of sesame (SO), canola (CO), and
sesame‐canola (SCO: a blend) oils on glycaemic control markers and liver function …

Objectives. In recent years, diabetes has become a global health problem that creates a
tremendous economic burden for many countries. Clinical trials evaluating the hypoglycemic …

Pre-clinical studies suggest that sesame and its lignans induce beneficial changes in risk
factors related to cardiovascular disease. This study was designed to investigate the effects …

The study was undertaken to investigate the effect of sesame oil in hypertensive patients
who were on antihypertensive therapy either with diuretics (hydrochlorothiazide) or ß …

Sesame, with an oily seed containing oil, lignans, and proteins, is a popular plant that has
demonstrated health benefits such as antioxidative, antiobesity, and antiinflammatory …