Little is known about the effects of diet after breast cancer diagnosis on survival. We
prospectively examined the relation between post-diagnosis dietary factors and breast …

Dietary factors may influence the risk for breast cancer and also the prognosis following
diagnosis and treatment. The aim of this study was to assess whether self-reported …

Relatively few studies have assessed the relationship between dietary intakes and survival
after breast cancer diagnosis. We investigated the influence of diet, including dietary fat …

BACKGROUND Little is known regarding how specific dietary factors affect the survival of
women with breast carcinoma. METHODS Female registered nurses were followed with …

Whether fat intake influences risk of developing more aggressive, lethal breast tumors is
unknown. We evaluated intakes of total fat, specific types of fat, and cholesterol prior to …

Laboratory evidence suggests a plausible role for dietary fat in breast cancer
pathophysiology. We conducted a systematic literature review to assess the epidemiological …

Purpose There is little prior study of major dietary patterns and breast cancer survival.
Methods Patients included 2,619 Nurses' Health Study participants who were diagnosed …

PURPOSE: To review and summarize evidence from clinical and epidemiologic studies that
have examined the relationship between nutritional factors, survival, and recurrence after …

Research on diet in breast cancer survival has been focused on single nutrients or foods,
particularly dietary fat, fruits, vegetables, fiber, and alcohol. We hypothesized that diet quality …

Purpose To determine the association of dietary patterns with cancer recurrence and
mortality of early-stage breast cancer survivors. Patients and Methods Patients included …