… As a valuable natural product, astaxanthin … of astaxanthin, Haematococcus pluvialis is the
most effective biological source. There are two ways to increase the production of astaxanthin:…

… 虾青素(astaxanthin)是人类膳 食中重要的抗氧化活性成分,广泛存在于虾,蟹,鱼, 藻类及真菌中
.近年来大量研究表明,虾青素可有效 清除自由基,抑制生物体内过氧化反应,具有抗氧化, 抗衰老,抗…

… At the same concentration, astaxanthin had better LDH reduction activity than β-carotene,
and had better protective effect on oxidative damage of HSF cells. This study provides a …

: 虾青素属于类胡萝卜素中的叶黄素类, 是天然的抗氧化剂. 虾青素具有抗氧化, 抗炎, 抗癌以及
调节血糖等多种生理活性, 因而广泛应用于食品, 制药等领域. 本文主要对虾青素的来源, 体内代谢…

… mPEGHcarr boxymethyl astaxanthin monoester: A novel hyr drophilic astaxanthin with
increased water solubility and bioavailability[J]. LWT H Food Science & Techr nology, 2021, 143: …

… In addition, the beneficial effects of some natural products from the xanthophyll family,
astaxanthin and fucoxanthin, which are able to target the reactive oxygen species at cellular or …

… This review aimed to explore the impact of rTMS on synaptic structural and functional
plasticity from a neurophysiological perspective. In this review, we delve into the various …

… can largely accumulate astaxanthin under … of astaxanthin biosynthesis in H. pluvialis,
including the induction and regulation of massive astaxanthin, the relationship between astaxanthin …

… on the physiological function and biological activity of astaxanthin and elucidation of its …
In addition, astaxanthin, which has recently become an exceptionally popular subject in health …

… , the structural characteristics, the metabolism and detection methods of astaxanthin, and …
of astaxanthin, so that its potential huge value can be developed and utilized. KEY WORDS: …