[PDF][PDF] 油茶籽油多酚化合物研究进展

魏征, 郭咪咪, 王雅朦, 段章群, 杨剀舟, 栾霞 - 食品科学, 2021 - researchgate.net
… Endogenous biophenol, fatty acid and volatile profiles of selected oils[J]. Food Chemistry, …
Effect of roasting and microwave pre-treatments of Nigella sativa L. seeds on lipase activity …