[HTML][HTML] Greenhouse gas emissions from soil cultivated with vegetables in crop rotation under Integrated, organic and organic conservation management in a …
A combination of organic and conservation approaches have not been widely tested, neither
considering agronomic implications nor the impacts on the environment. Focussing on the
effect of agricultural practices on greenhouse gas (GHG) emissions from soil, the hypothesis
of this research is that the organic conservation system (ORG+) may reduce emissions of
N2O, CH4 and CO2 from soil, compared to an integrated farming system (INT) and an
organic (ORG) system in a two-year irrigated vegetable crop rotation set up in 2014, in a …
considering agronomic implications nor the impacts on the environment. Focussing on the
effect of agricultural practices on greenhouse gas (GHG) emissions from soil, the hypothesis
of this research is that the organic conservation system (ORG+) may reduce emissions of
N2O, CH4 and CO2 from soil, compared to an integrated farming system (INT) and an
organic (ORG) system in a two-year irrigated vegetable crop rotation set up in 2014, in a …
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