6 天前 - … Result: Regarding the results, only 32.3% of mothers initiated complementary
feeding … awareness. Similarly, 27.3% exhibited high complementary feeding knowledge, …

7 天前 - … knowledge to mothers about the importance of complementary feeding made from
local food … This case study analyzed the growth development and nutritional status of an 11-…

29 天前 - … Breastfeeding (BF) is fundamental to the health of a mother and infants in the
first years of a child’s life. The American Academy of Pediatrics (2022) updated their …

30 天前 - … , LBW and pLBW (Pre-term Low Birth Weight), Climate change, Child's age, Mother's
… , wealth status, place of residence, too early introduction of complementary feeding (ISSSF…

37 天前 - … In Ethiopia, it may be more common for housewife mothers to introduce complementary
foods early due to cultural beliefs or economic factors, while in India, other factors such …

39 天前 - … and weaning among mothers of children … of complementary food introduced were
boiled vegetables (94%). Socio-economic status signi cantly associated with poor knowledge …

53 天前 - … in the nutritional status, food diversity, and nutrient adequacy of … to analyse the
nutrition knowledge of mothers of toddlers. … in the nutrition knowledge score of mothers (p=0.000) …

58 天前 - … , poor nutritional knowledge, attitudes and dietary practices significantly contribute
to the rapid growth of malnutrition among the rural women. … complementary food, promoting …

77 天前 - … and 70.1% of mothers started giving complementary feeding earlier. The …
breastfeeding with better nutritional status. Conclusion: The current study reveals that breastfeeding …

113 天前 - … This may be due to mothers not receiving any ANC services such as iron and
folic acid supplementation, supplementary feeding, and nutrition advice during pregnancy. …